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Month: January 2018

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  • 2018
  • January

The History of Corn Chips | Happy National Corn Chip Day!

Posted by By maria January 30, 2018Posted inFood Facts, History of Foods, HolidaysNo Comments
copyright 2018 Art of Living, PrimaMedia,Inc Guest Blogger:Sarah Bauer Certain foods are so loved that Holidays have been created around them.... January 29th is National Corn Chip Day. To this…
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Try This Winter Tealixir | Your New Favorite Tea

Posted by By maria January 30, 2018Posted inDrink Recipes, Recipes, Winter RecipesNo Comments
One of my favorite'almost magical' elixirs is tea! Winter is the most vulnerable time for your immune system and the best time to make use of tea's 'powers' TETLEY TEA…
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Alchemy in the Kitchen | How Leonardo Da Vinci Thought of Food

Posted by By maria January 29, 2018Posted inArt, Culinary Art, Food Facts, History of FoodsNo Comments
Copyright 2018, Art of Living, PrimaMedia, Inc   Guest Blogger: Sarah Bauer Chew well, and whatever you take into you Should be well-cooked and of simple ingredients. -Leonardo da Vinci…
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Top 10 Places to Study Abroad

Posted by By maria January 22, 2018Posted inTravelNo Comments
Guest Blogger: Annie Beurman When a student chooses to go to college, their learning opportunities expand greatly. Not only are they free to study what they wish, but they can…
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Dine with Me DaVinci Style | Join Me for Dinner

Posted by By maria January 18, 2018Posted inEvents & AppearancesNo Comments
If you haven't registered yet there are a few places left before it's sold out tomorrow night  (Friday night, January 19th from 7:30 -9 PM) at Altomonte's Italian Market in…
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Tips on How To Open Your Own Restaurant

Posted by By maria January 8, 2018Posted inHow To's, Life HacksNo Comments
You’ve thought about it for a long time and came to a conclusion – the time is now to open up your dream restaurant. It’s a scary thought that requires…
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Paccheri Pasta with Calamari Sauce | Celebrating New Years: From Ricardo Muti to the Vienna Philharmonic

Posted by By maria January 1, 2018Posted inHolidays, Pasta, Recipes, Special OccasionsNo Comments
    Happy New Year 2018! Celebration as I like it..filled with music and food ..food and music… in the kitchen on  TV -the Concerto for Capodanno (New Year’s Concert)…
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Happy Holidays, Happy New Year 2022!

I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.

Lentil Soup Recipe for a Prosperous New Year.

New Years' Resolutions for Life

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