Try This Winter Tealixir | Your New Favorite Tea
One of my favorite'almost magical' elixirs is tea! Winter is the most vulnerable time for your immune system and the best time to make use of tea's 'powers' TETLEY TEA…
Almond Passover Cake | Perfect For Spring
“You can cut all the flowers but you cannot keep spring from coming. ~ Pablo Neruda I love Holidays ..especially Spring Holidays..it's like we are waking up…
Buona La Befana and Quite a Royal Torte | Torta Principe Eugenio (Prince Eugenio’s Cake)
copyright 2014 Maria Liberati/Art of Living, PrimaMedia, Inc. La Befana is here or as tradition goes she did 'fly in on her broomstick’ sometime before dawn this morning, the…
Minestra di Farro in Snow Capped Mountains of Abruzzo
copyright 2013 Art of Living, PrimaMedia,Inc/ Maria Liberati A chilly day needs a warm pot of soup..farro and lentil soup (minestra) with crostini..for a still brisk Spring day..my heart has…
Torta Al Formaggio | Meatless Mondays
copyright Art of Living,PrimaMedia,Inc./Maria Liberati Don’t hate Mondays, they stand for new beginnings… Preparing for a Meatless Monday and a puff pastry Torta with cheese..pairs perfectly with a dry white…
Watching the Pot Boil Reviewing Pot on the Fire
Thanks to Chris Manganaro for sharing a book review with our readers. If you have a review you would like to share email : info@marialiberati.com copyright 2012 Art of Living,…
The Secret To Make Restaurant Style Risotto | Tips From an Italian Chef
Here's a guest post from one of our guest bloggers on the 'trials and tribulations' of making the dish infamously known as risotto: Guest Blogger: Madigan Naylor I always hear…
Take a Coffee Milkshake Break | How To Make Cafe Frullato
Guest Blogger: Madigan Naylor With finals just around the corner, students everywhere are buckling down into corners of the library burying their noses in textbooks. Whether you are studying…
Tris | Because 3 Desserts Are Better Than One
copyright 2012 Art of Living, PrimaMedia,Inc/Maria Liberati A delicious word I learned for ordering dessert…for when a taste of one just won’t do…’tris’.. A table of 15..dinner in the seaside…
How to Make The Feast of the Seven Fishes |Tips From An Italian Chef
copyright 2011 Art of Living, PrimaMedia,Inc./Maria Liberati After surviving another Feast of the Seven Fishes in Italy last year (the meal typically celebrated in Italy and now all over the…
Thanksgiving in Tuscany..Siena.. Thanksgiving Dessert
I have been receiving requests from the media asking for recipes that are unique for Thanksgiving dinner. This dessert that comes form Siena, Italy, is an interesting cross between a…
Summer Lemon Torta | Recipes from Sorrento, Italy
Lemons have been used in many ways throughout history. During the European Renaissance, the fashionable ladies used lemons as a way to make their lips red and pronounced. In the…
Culinary Cruise to Sicily | Luscious Sicilian Biancomangiare Recipe
It was so nice to meet all of those that came out to my appearance at Bally’s Casino in Atlantic City Gourmet Food & Wine Show this past weekend..so excited…
Night at the La Scala Ballet | Jewels Paired with Moscato D'Asti
Editor: Lisa Zatulovsky Copyright 2011 Art of Living,PrimaMedia,Inc/Maria Liberati Romantic emeralds, flashy rubies and elegant diamonds sparkled in the light on the stage of the Teatro Alla Scala during…
Fiori di Fuoco Fireworks Championship in Italy and a Colorful Panforte to Match
Editor: Lisa Zatulovsky Although Fourth of July has passed and all of the celebratory fireworks displays and festivities have ended, the fireworks in Italy are just about to begin. Through…
Spaghetti al Fresco Riviera | Memories Along the Riviera & the Royal Wedding of Monaco
text copyright 2011, art of living, PrimaMedia,Inc/Maria Liberati Watching scenes of the recent wedding of Prince Albert of Monaco brings me back to many trips along the Riviera from Italy…
Summer's Fashionable Produce | How To Incorporate Color in Cuisine
Editor: Lisa Zatulovsky copyright 2011, Art of Living,PrimaMedia,Inc/Maria Liberati Saturated hues and bold color blocking are a dominant fashion trend for summer 2011. Fashion is celebrating the vibrancy that the…
Lavender & Fusilli Pasta | Tastes of Summer
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Editor: Caroline Walsh Lavender, my favorite summer ingredient, has quite a literary and culinary past (and present) Hot lavender, mints, savory, marjoram; The marigold,…
Colorful Spring Flowers and Sigmund Freud | Torte all’Ananas (Pineapple Torte)
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati May 6th ,the birthday of the Sigmund Freud… “Flowers are restful to look at. They have neither emotions nor conflicts” by Sigmund Freud a…
Traditional Italian Easter Bread | How To Make Pane di Pasqua all’Uova
Easter Egg Bread (Pane di Pasqua all’Uova) copyright 2011 art of living, PrimaMedia,Inc/Maria Liberati While most children were awakened on Easter morning with thoughts of seeing an Easter basket filled…
Where is Mantua and How to Make Sbrisolana
copyright 2011,art of living,PrimaMedia,Inc/Maria Liberati Wandering through the elegant little streets of the city of Mantova can be an excellent way to spend an afternoon. But the last time I…
Cipolle Ripene (Stuffed Onions) | How To Make Traditional Tuscan Fare
copyright 2011 art of living, Prima Media, Inc./Maria Liberati “Banish (the onion) from the kitchen and the pleasure flies with it. Its presence lends color and enchantment to the most…
Bianco da Mangiare and the First Tastes of Spring | A Gentle Kiss of Lemon, Vanilla, Cinnamon
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati My eyes open, awakened by that inspiring aroma of freshly ground coffee beans..my night stand full of books, 2 notebooks-one for dreams and one…
A Recipe From DaVinci's Cookbook | Charlotte Alla Milanese
From the elegant city of Milan comes this elegant, yet simple dessert..Charlotte Alla Milanese.... it’s a great way to make use of day old crusty bread and an elegantly simple…
Ricotta Maccheroni Romana | A Meal Fit for an Emperor
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati The 15th of March was made famous by an event in Ancient Rome, back in 44 AC when Rome lost it’s mighty Emperor that…
To Be Or Not to Be.. Who Was William Shakespeare? and How To Make a Sicilan Cannoli
copyright 2021 art of living,PrimaMedia,Inc/Maria Liberati"All the world's a stage and all the men and women merely players" William Shakespeare in "As You Like It" Hmm..maybe Shakespeare knew something we didn't…
Coffee Tasting and Savoring Your Sips | How To Make Caffe Principessa
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Romantic, inviting, inebriating, coffee is the beverage of choice of millions of people around the world. Come to think about it, coffee plays an…
Torta Pane e Cioccolata (Bread & Chocolate Cake) | The Basic Art of Simplicity
copyright 2011 art of living, PrimaMedia,Inc/Maria Liberati The basic art of simplicity....is how I describe this cake. It is simple and uses fine breadcrumbs instead of flour (so if you…
'Scarpe' Diem and a Chocolate Orange Torte
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Scarpediem...has become one of my favorite new stores in the center of town here..okay,it has nothing to do with food or the kitchen but…
A Gluten Free Vanilla Cream Pudding
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Much to my surprise many people in Italy also have celiac disease. While entertaining at the country house and wanting to be the perfect hostess for many of…
