Pane Cotto, Fresh Bread and Autumn

One  day  of the  week was always reserved for bread baking in most homes in Italy. From sunrise the loaves were kneaded and then left to rest and rise! The…

Share the Joy! with some Fettucini Alfredo…

 copyright 2010, art of living, PrimaMedia,Inc In honor of the official release of The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition (ISBN 978-1928911-19-7) the award winning recipe…