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Risi e Bisi- a dish from Venice

Posted by By maria September 14, 2008Posted inCaro Diario. (Dear diary...), Cucina, Entertaining, Features, Mediterranean Culinary Cruise, Recipes, Special Occasions, WineNo Comments
I am going to be hosting a culinary cruise throughout the Mediterranean in April '09- leaving from Venice on April 26th and traveling to Dubrovnik, Greece, Istanbul and Bari, Italy. …
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Happy Holidays, Happy New Year 2022!

I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.

Lentil Soup Recipe for a Prosperous New Year.

New Years' Resolutions for Life

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