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Cool Off With a Gelato Sandwich

Posted by By maria July 28, 2010Posted inAbruzzo, Caro Diario. (Dear diary...), Country Living, Cucina, cucina povere, slow food, the Mediterranean diet, Travel & customs, UncategorizedNo Comments
Some of the new exciting happenings here in Italy while I have been gone..the invention or creation of a  gelato sandwich (because of the hot hot summer temperatures). it consists…
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Happy Thanksgiving, An Avocado Goes to Parma!

Posted by By maria November 22, 2009Posted inCaro Diario. (Dear diary...), Cucina, cucina povere, Entertaining, Holidays, Special OccasionsNo Comments
copyright 2021 Art of Living, Prima Media Inc/Maria Liberati Thanksgiving is upon us again and in Italy it is known as Ringraziamento, well anyway you say it still means 'to…
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Special Gifts & A Sunset in Rome

Posted by By maria November 17, 2009Posted inCaro Diario. (Dear diary...), Cucina, cucina povere, Entertaining, Mediterranean Culinary Cruise, Recipes, Rome, slow food, the Mediterranean diet, Travel & customs, WineNo Comments
copyright 2009, Art of Living, PrimaMedia, Inc, Maria Liberati Special gifts are sometimes the simplest things... At The Basic Art of Italian Cooking by Maria Liberati tm, we are getting ready…
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How to Make a Day Salty and Sweet

Posted by By maria June 14, 2009Posted inaperitifs, Cucina, cucina povere, Entertaining, La Dolce Vita, Recipes, slow food, the Mediterranean diet, Tuscan, UmbriaNo Comments
copyright 2009, Maria Liberati Life seems to be broken up into chapters that could be described in tastes--sweet, salty, bitter, think of all the experiences in your life that can…
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Balsamic Vinegar -Made in the USA

Posted by By maria May 27, 2009Posted inaperitifs, Caro Diario. (Dear diary...), Cucina, cucina povere, Entertaining, Facts, Features, La Dolce Vita, Recipes, the Mediterranean diet, WineNo Comments
copyright 2009, Maria Liberati In Italy whatever you do must always be beautiful, the way you eat, the things you eat and so on. In keeping along those lines, I…
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Michelangelo, DaVinci: Food & Art & Life

Posted by By maria March 24, 2009Posted inCucina, Facts, Features, La Dolce Vita, Rome, the Mediterranean diet, Tuscan, WineNo Comments
copyright, 2009, Maria Liberati Editor: Patrick Coyne The Basic Art of Italian Cooking Food, Art, Life...all related topics, cooking is an art...the way we eat is an art, the way…
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Happy Holidays, Happy New Year 2022!

I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.

Lentil Soup Recipe for a Prosperous New Year.

New Years' Resolutions for Life

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