copyright 2021 Art of Living, PrimaMedia Inc A clean, sanitized kitchen is much more likely to be a healthy kitchen. Given the increased priority health and wellness have enjoyed lately,…
copyright 2018 Art of Living, PrimaMedia,Inc "I cook with wine, sometimes I even add it to the food" W.C. Fields W.C. Fields was an American comedian in the early 1900s.…
copyright 2011, art of living, Prima Media,Inc./Maria Liberati Nestled amongst four seas, the grandiose beaches of Italy look like storybook paintings come to life with water infused sapphires and emeralds,…
Editor: Lisa Zatulovsky Copyright 2011 Art of Living,PrimaMedia,Inc/Maria Liberati Romantic emeralds, flashy rubies and elegant diamonds sparkled in the light on the stage of the Teatro Alla Scala during…
copyright art of living, PrimaMedia,Inc My favorite way to spend a lazy Sunday afternoon is eating al fresco at home, so that I can have a leisurely, meal with a great…
Editor: Lisa Zatulovsky copyright 2011, Art of Living,PrimaMedia,Inc/Maria Liberati Saturated hues and bold color blocking are a dominant fashion trend for summer 2011. Fashion is celebrating the vibrancy that the…
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Love is the poetry of the senses Honore de Balzac and so then is food...here is a perfect Valentine's Day gift ,recipe and…
copyright 2010, art of living,PrimaMedia, Inc./Maria Liberati Quote of the Day: " We all exist under the same sun, no matter where we live" Did you know that... When you make your own mayonnaise…
A day spent looking for' funghi' (mushrooms) for a dish of hot polenta on a cold winter day.....a fun day to look for mushrooms because I encountered so many friends…
copyright 2010 art of living, PrimaMedia,Inc/Maria Liberati Cassola is traditionally a Jewish dessert, but because the main ingredient is fresh ricotta cheese it is also a traditional cheesecake served…
copyright 2010 art of living,PrimaMedia,Inc/Maria Liberati Anticipating my Christmas in Italy this year and planning my menu...I am reflecting (for lack of a better word)on(what will be) a continuing 24 hour…
copyright 2010 art of living,PrimaMedia,Inc. Here it is..just in time for the 12 Days of Christmas..our 2010 Annual Holiday Guide...filled with extra special 'foodie'products 'discovered' by our team of Editors…
Favorite thing I enjoy about being on my book tour for my latest release The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition is meeting so many ..and…
copyright 2010 Maria Liberati/art of living, PrimaMedia,Inc. Tomorrow’s menu I will be cooking on the NBC-TV !10 show at 11 AM is Cod in Acqua Pazza (Cod in crazy water)…
Why can’t basil and parsley simply be torn into pieces..why all the clutter of the knife and cutting with some type of skill?..besides a torn piece of basil or parsley…
copyright 2010 Maria Liberati "An honest laborious Country-man, with good Bread, Salt and a little Parsley, will make a contented Meal with a roasted Onion." John Evelyn (1620-1706) Parsley is…
It pays to listen to gossip and conversation in the town piazza at night..some more than others..from overheard conversations last night was a variety of talk about family riffs…
Saturday has always been one of my favorite days..it is market day..and I always am too excited to sleep the night before anticipating an early cappuccino and cornetto (Italian…
copyright 2010 Maria Liberati Evenings here always include a walk in the piazza to chat with old friends, make new ones, catch up on town gossip, and share recipes.…
In our American culture we tend to consider things that are not pristine and spanking brand new less than worthy..but if you are planning a trip to Italy you will…
copyright 2010, Maria Liberati, Art of Living,PrimaMedia,Inc To express my love for cooking, nothing is more appropriate than an Italian word-Cucinami (made up of the words for kitchen-cucina- and Love-Ami)…
copyright 2010, art of living, PrimaMedia, Inc/Maria Liberati They say that the guitar is a romantic instrument, this could not be truer than in Abruzzo where every kitchen has one,…
Copyright, 2010, Maria Liberati "A torta (cake) made with love always bakes perfect and delicious!”...that was the conversation at a dinner we hosted. An acquaintance of ours recounted how she…
Copyright 2009, Art of Living, PrimaMedia, Inc. The Holiday Season is in full blast, especially now that much of the US got their first dose of Holiday snow this weekend.…
copyright 2009, Maria Liberati Editor: Marsha Huber Italians are known to have a flair for design. Their love for their home goes above the norm. Italian homes, no matter what…
Spaghetti al Pescatore will be on schedule tomorrow in The Basic Art of Italian Cooking kitchen tomorrow. I know it's Labor Day back in the States and most are planning…
copyright 2009, Art of Living, PrimaMedia, Inc Someone once said that 'poetry is made up of memories and the act of recalling a special moment and without remembering or the…
I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.