Guest Blogger: Danasha Wise National Coffee Milkshake Day (July 26) July 26th is National Coffee Milkshake Day. Celebrate with these tips and a recipe from Gourmand World Award Winning Chef…
copyright 2018 Art of Living, PrimaMedia, Inc/Maria Liberati Guest Editor: Danasha Wise My favorite kitchen tool, nearby all the time, my Parmigiano Reggiano..and a cheese grater.. adds superb flavor to…
text copyright 2011, art of living, PrimaMedia,Inc/Maria Liberati Watching scenes of the recent wedding of Prince Albert of Monaco brings me back to many trips along the Riviera from Italy…
In honor of Independence Day, a recipe that may have been influenced by Thomas Jefferson’s love for many Italian things- he was the first to bring over the maccheroni machine…
copyright 2010 art of living, PrimaMedia,Inc/Maria Liberati Cassola is traditionally a Jewish dessert, but because the main ingredient is fresh ricotta cheese it is also a traditional cheesecake served…
copyright 2010 art of living,PrimaMedia,Inc/Maria Liberati Anticipating my Christmas in Italy this year and planning my menu...I am reflecting (for lack of a better word)on(what will be) a continuing 24 hour…
copyright 2010 art of living,PrimaMedia,Inc. Here it is..just in time for the 12 Days of Christmas..our 2010 Annual Holiday Guide...filled with extra special 'foodie'products 'discovered' by our team of Editors…
copyright 2010, Maria Liberati/artofliving,PrimaMedia,Inc Those who travel have many a tale to tell …or something like that… as an old saying goes..not only stories of places and sights but of…
copyroght 2010 Maria Liberati, art of living, Prima Media Inc. It’s autumn!! Just in case you haven’t noticed the chill in the air..and a bowl of warm soup make…
Favorite thing I enjoy about being on my book tour for my latest release The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition is meeting so many ..and…
copyright 2010 Maria Liberati/art of living,PrimaMedia,Inc My suitcases were small (all that my airline would allow) but I brought back a lot, (things that are too special to carry…
copyright 2010 Maria Liberati Tonight, August 10th is known as the night of San Lorenzo and the night of the ‘stelle cadente’ or falling stars. Saint Lorenzo was a martyr…
The excitement of summer is almost gone for most of us..with about a month to go..but here in Italy the excitement of summer has been re-ignited with the anticipation of…
copyright 2010 Maria Liberati "An honest laborious Country-man, with good Bread, Salt and a little Parsley, will make a contented Meal with a roasted Onion." John Evelyn (1620-1706) Parsley is…
copyright 2010 Maria Liberati/art of living,PrimaMedia,Inc Continuing my ‘Gastraonaut’ travels in Italy..in Pescara to experience some of the artisan foods, but also to view the new pedestrian bridge that…
copyright 2010 Maria Liberati My flavors have all been packed..well at least the dried ones..my fresh ones will have to wait till early tomorrow morning. I am packing for…
It pays to listen to gossip and conversation in the town piazza at night..some more than others..from overheard conversations last night was a variety of talk about family riffs…
copyright 2010 Maria Liberati Evenings here always include a walk in the piazza to chat with old friends, make new ones, catch up on town gossip, and share recipes.…
In our American culture we tend to consider things that are not pristine and spanking brand new less than worthy..but if you are planning a trip to Italy you will…
Some of the new exciting happenings here in Italy while I have been gone..the invention or creation of a gelato sandwich (because of the hot hot summer temperatures). it consists…
I always think of myself as a 'gastronaut'- ( gastronomy + astronaut=gastronaut) someone that travels and explores through food..and I think there are many of you out there! Sundays in…
copyright 2010, Maria Liberati/art of living,PrimaMedia,Inc Have you ever thought of substituting melon for tomatoes in your pasta dish? Try this refreshing, cool, summertime pasta dish.Hope you can get…
copyright 2010, Maria Liberati, Art of Living,PrimaMedia,Inc To express my love for cooking, nothing is more appropriate than an Italian word-Cucinami (made up of the words for kitchen-cucina- and Love-Ami)…
copyright 2010 art of living,PrimaMedia,Inc/Maria Liberati “We do not remember days, we remember moments” once said Cesare Pavese-Italian author/novelist… so create a special moment for Father’s Day..a meal ..a brunch …
Don’t know about you but lately on my trips to the local farm markets I become hypnotized with the beauty of the vibrant colors and the fragrance of the fruits…
copyright 2010, Art of Living, PrimaMedia,Inc/Maria Liberati It was the beginning of summer, much like today, the warm summer sun ‘kissing’ the mountains of Abruzzo and an invite to go…
copyright 2010, art of living, PrimaMedia, Inc/Maria Liberati They say that the guitar is a romantic instrument, this could not be truer than in Abruzzo where every kitchen has one,…
copyright, 2010, art of living ,PrimaMedia,Inc/Maria Liberati Nothing better than fresh pasta…the taste or maybe the memories of (making fresh pasta in Italy..in Umbria..in Le Marche..in Abruzzo) how could…
copyright, 2010 Art of Living, PrimaMedia,Inc. Maria Liberati My favorite recipes combine ‘healthy with delicious’ and I am always in search of ingredients to help me in this ‘mission’ artisan…
I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.