Text Copyright 2012 Art of Living, PrimaMedia,Inc/Maria Liberati A friend is someone that believes in your future and accepts you the way you are… Friends for lunch or brunch…and not…
The most beautiful things are the simplest, call me frugal or thrifty or anything in between..but my favorite things are those that are the simplest.. or maybe I am just infatuated…
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati The 15th of March was made famous by an event in Ancient Rome, back in 44 AC when Rome lost it’s mighty Emperor that…
copyright 2011 art of living, PrimaMedia,Inc/Maria Liberati Wishful thinking or the anticipation of Spring's arrival. Listen to the Four Seasons by Antonio Vivaldi and you will quickly remember what Spring sounds…
"Every friend is to the other a sun, and a sunflower also. he attracts and follows" Jean Paul Richter (German novelist and humorist 1763-1825) copyright 2010 Maria Liberati/art of…
I know a bank where the wild thyme blows, Where ox-lips and the nodding violet grows; Quite over-canopied with luscious woodbine, With sweet musk-roses and with eglantine. From William Shakespeare’s …
I always think of myself as a 'gastronaut'- ( gastronomy + astronaut=gastronaut) someone that travels and explores through food..and I think there are many of you out there! Sundays in…
copyright 2010, Maria Liberati/art of living,PrimaMedia,Inc Have you ever thought of substituting melon for tomatoes in your pasta dish? Try this refreshing, cool, summertime pasta dish.Hope you can get…
Don’t know about you but lately on my trips to the local farm markets I become hypnotized with the beauty of the vibrant colors and the fragrance of the fruits…
Felicia Mcclinton from Mediterraneanrecipes.org is a guest author today for a recipe that includes ingredients used in the Mediterranean Diet with the benefits of the healthy Mediterranean diet, delicious tasting……
I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.