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Sacher Torte, part 1

Posted by By maria January 14, 2009Posted inAbruzzo, Caro Diario. (Dear diary...), Cucina, Entertaining, Facts, Features, Holidays, Recipes, Trivia1 Comment
copyright, 2009, Maria Liberati, The Basic Art of Italian Cooking Today, (here in the mountains of Abruzzo, Italy) while I was enjoying my colazione (breakfast) with radio station centocinque (105)…
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Happy Holidays, Happy New Year 2022!

I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.

Lentil Soup Recipe for a Prosperous New Year.

New Years' Resolutions for Life

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