Sunday Walk to Rome's Street Market ft. Organic Zucchini Frittata
To know how to live is my trade and my art.. Michel de Montaigne copyright 2018 Art of Living, PrimaMedia, Inc/Maria Liberati A Sunday Walk to Circus Maximus Market Who…
How To Make Frittata with Zucchini Flowers | Flowers to Brighten a Rainy Day
copyright 2016 Art of Living, PrimaMedia,Inc/Maria Liberati Flowers are the sweetest things God ever made, and forgot to put a soul into. ~Henry Beecher, Life Thoughts, 18 Flowers to brighten…
Tortine con Verdure (Torte with Vegetables) | Staycation Satiation
copyright Art of Living, PrimaMedia,Inc/Maria Liberati With rising gas prices this may be the perfect time to discover the natural locations near home..not a bad thing at all! What you…
How To…Italian Easter Bread Pane di Pasqua all’Uova
copyright Art of Living,PrimaMedia,Inc./Maria Liberati While most children awakened to Eastern morning with thoughts of candy-filled baskets, for me, the enticing aroma of fresh Easter bread baking in the oven…
Frittata con Mentuccia | Frittata, Fresh Mint, and a Day at the Beach
text copyright 2011 Art of Living, PrimaMedia,Inc/Maria Liberati An Italian Frittata is one of the most versatile dishes that I can think of. And in the summertime, it can be…
A Mother's Day Brunch
If you really want to treat Mom this weekend, the simple, elegant and back to basics, the perfect gift; a box of chocolates with at least 65% cocoa content are…
Nothing But a Royal Chocolate Torta for Easter!
copyright 2010, Maria Liberati Apologies for not getting this out sooner, but I think that you still have time to make this for your Easter dinner. I have been scouring…
Almond Cake for Passover
copyright 2010 Maria Liberati I love Holidays ..especially Spring Holidays..it's like we are waking up after this long winter nap and all of a sudden..Bam!! there they are the shining rays…
A Visit to Tuscany for Acquacotta..
copyright, 2009, Maria Liberati, The Basic Art of Italian Cooking It is kind of ironic that a nice warm soup comes from a place that seems to always be so…
Sacher Torte, part 3 & Apricot Clafoutis
Sorry it took a few days to get back about the tasting of the Sacher Tortes we made here in The Basic Art of Italian Cooking kitchen. They were as beautiful…
Sacher Torte, part 1
copyright, 2009, Maria Liberati, The Basic Art of Italian Cooking Today, (here in the mountains of Abruzzo, Italy) while I was enjoying my colazione (breakfast) with radio station centocinque (105)…
Zucchini and Goat Cheese Frittata and The Big Night
Editor: Joseph Mc Veigh copyright, 2008, Maria Liberati,The Basic Art of Italian Cooking by Maria Liberati tm https://www.marialiberati.com Hope you are all enjoying your Memorial Day celebrations for those in…
Uova in Curry-something out of the ordinary
Uova in Curry (eggs in curry sauce) is something out of the ordinary and a dish I have come up with for my next book. It makes a great second…
