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Atlantic City Food & Wine Show

Posted by By maria August 5, 2009Posted inCaro Diario. (Dear diary...), Celebrity Interviews, Cucina, cucina povere, Entertaining, Events & Appearances, UncategorizedNo Comments
  As promised here are photos from the Atlantic City Food and Wine Show.. held recently  at Bally's Casino.. was a  paradise for foodies....great wines and foods..and many tastings going on all…
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An Ode to Picnics

Posted by By maria June 24, 2009Posted inCaro Diario. (Dear diary...), cucina povere, Entertaining3 Comments
copyright 2009, Maria Liberati Editor: Eliza Chute Who can have a bad day when the sun is shining, not a cloud in the sky? But better question is, who wants…
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Have a Kitchen Party!

Posted by By maria June 1, 2009Posted inCaro Diario. (Dear diary...), Cucina, cucina povere, Entertaining, Events & Appearances, slow food, the Mediterranean diet, Travel & customs, Upcoming AppearancesNo Comments
copyright 2009, Maria Liberati Editor: Erin Kuhns Dinner parties are notorious for beginning or ending in the kitchen. There is something appealing and inviting about what is perhaps the most…
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The Basic Art of Italian Cooking June/July 2009

Posted by By maria May 28, 2009Posted inUncategorized1 Comment
trademark of Art of Living, PrimaMedia,Inc. All articles and copy are copyright 2009, Art of Living, PrimaMedia,Inc. June/July 2009 issue CONTENTS Quote of the Month Editorial 100 Mile Pizza Featured…
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Those Wild Etruscans!

Posted by By maria April 23, 2009Posted inFacts, Features, History of Foods, Recipes, Todi, Trivia, Tuscan, Umbria, Uncategorized, Upcoming Appearances, Wine2 Comments
copyright 2009, Maria Liberati Editor: Christa Gutzler The Etruscans were wild. Wildly mysterious, wildly artistic, and wildly efficient in their influence over Italian culture, the Etruscan civilization infiltrated the Umbrian…
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Carnevale in Venice and Sweet Treats

Posted by By maria February 16, 2009Posted inCaro Diario. (Dear diary...), Cooking School in Tuscany, Cucina, Holidays, La Dolce Vita, Umbria, VeniceNo Comments
I have been blogging about it  for a few weeks in anticipation of  this beautiful, colorful event. If you can't be there in Venice, you can watch...take a look at…
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Crepes- French or Italian?

Posted by By maria January 20, 2009Posted inCaro Diario. (Dear diary...), Cucina, RecipesNo Comments
Has anyone out there ever thought about this or researched this; are crepes French or Italian? In my research about Caterina DeMedici-the Italian responsible for bringing high cuisine to France…
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Sacher Torte , part 2

Posted by By maria January 15, 2009Posted inAbruzzo, Caro Diario. (Dear diary...)No Comments
I can hear the fireworks outside my office window as I am writing. My cousin would like to think they are shooting fireworks for his birthday, but I know it…
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Vino, Vidi, Vici (part 2) & Phytonutrients

Posted by By maria January 14, 2009Posted inUncategorized, WineNo Comments
Ahh my two favorite things wine & healthy foods. Did you know also that wine contains phytonutrients.., the very same substances that have been found to boost immunity and eye…
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Too many pots & pans..Red Radicchhio Risotto

Posted by By maria January 12, 2009Posted inCucina, Entertaining, Features, RecipesNo Comments
Although The Basic Art of Italian Cooking kitchens both here in Italy and the USA are always  'buzzing' with cooking. We never seem to have enough places to put cooking…
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Quick Desserts with Amaretti

Posted by By maria January 7, 2009Posted inAbruzzo, Caro Diario. (Dear diary...), Features, Recipes, Todi1 Comment
The Basic Art of Italian Cooking Kitchen has been busy working on many a recipe. Although you may be tired of desserts from the Holidays. If you have any leftover…
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Light Up Your Kitchen, Light Up Your Life…

Posted by By maria December 29, 2008Posted inAbruzzo, Cucina, Facts, FeaturesNo Comments
As I am enjoying my Holidays here in my mountaintop office in Abruzzo, I can't help but drift back to The Basic Art of Italian Cooking kitchen back in the…
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Cook Your Stress Away

Posted by By maria December 3, 2008Posted inCaro Diario. (Dear diary...), Cucina, RecipesNo Comments
 copyright, 2008, Maria Liberati Stress is caused by many things including not taking time out to do things that we enjoy. Today yes, most people are living their lives on…
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What's In Your Fridge?

Posted by By maria November 14, 2008Posted inCaro Diario. (Dear diary...), Celebrity InterviewsNo Comments
This past month I had the pleasure of interviewing Linnyette Richardson Hall from the Style Channel and Whose Wedding Is It Anyway? The interview is appearing in this month's The…
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Giardinera at Le Cordon Bleu-Boston

Posted by By maria November 6, 2008Posted inCucina, Entertaining, Events & Appearances, Facts, Features, Recipes, Special Occasions, UncategorizedNo Comments
Here is  another recipe Chef Enea Barbanera shared while I was at Le Cordon Bleu in Boston last week. The event was in conjunction with the Italian Culinary Foundation and…
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Sformata di Parmigiana at Le Cordon Bleu

Posted by By maria November 1, 2008Posted inCaro Diario. (Dear diary...), Celebrity Interviews, Cucina, Entertaining, Events & Appearances, Facts, Features, Recipes, Special OccasionsNo Comments
Mille Grazie!! to everyone at Le Cordon Bleu in Boston and Chef Enea Barbanera for hosting a wonderful event with the Italian Culinary Foundation  to promote the simplicity and flavors of authentic,…
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Healthy Fettucini Alfredo-Sunday Dinner

Posted by By maria October 4, 2008Posted inCucina, RecipesNo Comments
 Copyright, 2008, Maria Liberati The Basic Art of Italian Cooking https://www.marialiberati.com/ https://www.marialiberati.com/blog2 A crowd pleaser on the menu in most Italian restaurants is fettuccini alfredo, a deliciously creamy mixture of…
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How to Grow Your ….SPRING HERB GARDEN

Posted by By maria April 10, 2008Posted inCucina, Entertaining, Facts, Features, La Dolce Vita, UncategorizedNo Comments
Increase Flavor and Decrease Cost with Your Own Herb Garden by Maria Liberati, copyright 2008 http://www.marilaiberati.com/ editor: Lauren Scheller Herbs are quintessential to Italian cooking and everyone knows that the…
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Uova in Curry-something out of the ordinary

Posted by By maria March 29, 2008Posted inRecipes, upcoming booksNo Comments
Uova in Curry (eggs in curry sauce) is something out of the ordinary and a dish I have come up with for my next book. It makes a great second…
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A Special Day , a Special Life, a Special Recipe..

Posted by By maria March 15, 2008Posted inFeatures, RecipesNo Comments
It wasn't a life that would impress kings or queens or heads of state but it was a beautiful simple one- filled with children and a husband and grandchildren and…
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Vino, Vidi, Vici copyright, Maria Liberati 2007

Posted by By maria January 10, 2008Posted inCaro Diario. (Dear diary...), Facts, History of Foods, RecipesNo Comments
I wine, I saw I conquered. I think that any trip to Italy could best be described in these words. Each day has its own special wine and I attempt…
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Happy Holidays, Happy New Year 2022!

I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.

Lentil Soup Recipe for a Prosperous New Year.

New Years' Resolutions for Life

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