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Cooking on A Budget (yes it is possible)

Posted by By maria February 19, 2009Posted inCaro Diario. (Dear diary...), Cucina, Events & AppearancesNo Comments
Tonight at Whole  Foods Market in Philadelphia, I will prove that,yes you can cook from The Basic Art of Italian Cooking and stick to a budget. It is simple since…
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Great Cooking is All About the Basics..

Posted by By maria February 18, 2009Posted inCaro Diario. (Dear diary...), Cucina, Events & Appearances, FeaturesNo Comments
http://www.nj.com/homegarden/entertaining/index.ssf/2009/02/the_parsimonious_pantry_top_ch.html See you at book singing this evening at 6 PM and cooking class to follow at Whole Foods Market in Marlton, NJ, call store for info at 856-797-7215 Maria
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A Visit to Tuscany for Acquacotta..

Posted by By maria February 2, 2009Posted inCooking School in Tuscany, Cucina, History of Foods, Recipes, Tuscan, Uncategorized, Upcoming AppearancesNo Comments
copyright, 2009, Maria Liberati, The Basic Art of Italian Cooking It is kind of ironic that a nice warm soup comes from a place that seems to always be so…
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Saluti da Orvieto… Food, Wine & Conversation!!!

Posted by By maria January 9, 2009Posted inCaro Diario. (Dear diary...), Cooking School in Tuscany, Cucina, Events & Appearances, Todi, Travel & customs, UmbriaNo Comments
Here in the little town of Baschi....right outside of Orvieto for The Basic Art of Italian Cooking school and the one coming in September. Last night, we had a wonderful…
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Quick Desserts with Amaretti

Posted by By maria January 7, 2009Posted inAbruzzo, Caro Diario. (Dear diary...), Features, Recipes, Todi1 Comment
The Basic Art of Italian Cooking Kitchen has been busy working on many a recipe. Although you may be tired of desserts from the Holidays. If you have any leftover…
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Happy Holidays, Happy New Year 2022!

I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.

Lentil Soup Recipe for a Prosperous New Year.

New Years' Resolutions for Life

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