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cooking class with 5 star chefs in Italy

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Crema Cotta with Berries | How You Can Cook With 5 Star Chefs in Italy

Posted by By maria August 9, 2014Posted inCook With Maria, Culinary Art, Italy, La Dolce Vita (Dessert Recipes), Recipes, TravelNo Comments
2014 Art of Living, PrimaMedia,Inc./Maria Liberati   2 ounces fresh blueberries 4 ounces fresh strawberries 2 ounces fresh raspberries or blackberries 1/4 cup sugar 1 1/3 cup milk 2 eggs…
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Happy Holidays, Happy New Year 2022!

I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.

Lentil Soup Recipe for a Prosperous New Year.

New Years' Resolutions for Life

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