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Castello D’Albola

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Chianti, Cantucci & Cornflakes?

Posted by By maria January 11, 2011Posted inCaro Diario. (Dear diary...), Chianti, Country Living, Cucina, cucina povere, La Dolce Vita, Recipes, slow food, the Mediterranean diet, Tuscan2 Comments
  copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati What does Chianti have in common with cornflakes..well not  much. But this past summer when I was invited to spend some time at…
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The Hills Are Alive…

Posted by By maria August 30, 2010Posted inCaro Diario. (Dear diary...), Chianti, Country Living, Cucina, cucina povere, Entertaining, La Dolce Vita, Recipes, slow food, the Mediterranean diet, Travel & customs, Tuscan, Upcoming Appearances, WineNo Comments
copyright 2010 Maria Liberati As I remembered the song from my favorite musical The Sound of Music..I thought to myself as we drove along the hills in Chianti…these hills are…
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Castello D'Albola & Ribollita in Chianti

Posted by By maria August 26, 2010Posted inCucina, cucina povere, Entertaining, slow food, the Mediterranean diet, Tuscan, Uncategorized, Upcoming AppearancesNo Comments
copyright 2010 art of living,PrimaMedia,Inc/Maria Liberati Castello D’Albola is a medieval wonder..in Chianti…a  castle with a vineyard  that produces award winning wines and the castle is filled with so much…
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Happy Holidays, Happy New Year 2022!

I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.

Lentil Soup Recipe for a Prosperous New Year.

New Years' Resolutions for Life

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