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Chagall and Dreaming in Blue | Ciambella (Italian Pound Cake)

Posted by By maria February 16, 2013Posted inArt, Facts, RecipesNo Comments
Copyright Art of living, PrimaMedia,Inc/Maria Liberati Who would’ve thought that a beautiful popular song in its’ day Volare..(still a song in the hearts of many  Italians) was written based on…
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How To Make Paella Inspired By Pablo Picasso

Posted by By maria July 1, 2012Posted inArt, Gluten Free & Delicious, How To's, RecipesNo Comments
  Guest Post by Madigan Naylor Many people the world over consider Pablo Picasso to be one of the best artists of all time.  Even though he was Spanish, few…
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Walnut, Pomegranate ,Roquefort Salad | Combining Italian with French in Food and Art

Posted by By maria February 10, 2012Posted inCulinary Art, Recipes, Salads, VegetarianNo Comments
French and Italian combinations work marvelously in food-just think of beschamel sauce, onion soup, crepes. recipes created in the kitchens of Caterina DeMedici  with her private chefs,while living in France-…
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A Pumpkin Torta, Giotto, and A Little Devil in the Clouds

Posted by By maria November 6, 2011Posted inArt, Caro Diario. (Dear diary...), La Dolce Vita (Dessert Recipes), RecipesNo Comments
copyright 2011 Art of Living,PrimaMedia,Inc/Maria Liberati “Take pleasure in your dreams, relish your principles and drape your purest feelings on the heart of a precious lover” Giotto A beautiful quote…
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Torta Pane e Cioccolata (Bread & Chocolate Cake) | The Basic Art of Simplicity

Posted by By maria January 17, 2011Posted inCaro Diario. (Dear diary...), Country Living, Cucina, cucina povere, Entertaining, La Dolce Vita, Recipes, slow food, the Mediterranean dietNo Comments
copyright 2011 art of living, PrimaMedia,Inc/Maria Liberati The basic art of simplicity....is how I describe this cake. It is simple and uses fine breadcrumbs instead of flour (so if you…
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The Art of Simplicity & A Frittata

Posted by By maria August 25, 2010Posted inAbruzzo, Caro Diario. (Dear diary...), Cucina, cucina povere, Entertaining, frittata, Recipes, UncategorizedNo Comments
copyright 2010, art of living,PrimaMedia,Inc/Maria Liberati Simple ,delicious recipes that use mainly Mother Nature’s Ingredients are my favorite..frittata with mentuccia (mint)…it is a recipe from the days of cucina povere..but…
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Happy Holidays, Happy New Year 2022!

I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.

Lentil Soup Recipe for a Prosperous New Year.

New Years' Resolutions for Life

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