{"id":8141,"date":"2018-08-06T06:14:51","date_gmt":"2018-08-06T13:14:51","guid":{"rendered":"https:\/\/www.marialiberati.com\/?p=8141"},"modified":"2018-08-06T06:14:51","modified_gmt":"2018-08-06T13:14:51","slug":"happy-beer-lovers-day","status":"publish","type":"post","link":"https:\/\/marialiberati.com\/freshsite\/2018\/08\/06\/happy-beer-lovers-day\/","title":{"rendered":"Celebrating National Beer Lover&#039;s Day Like an Italian Chef (Beer Penne, and more!)"},"content":{"rendered":"<p>September 7th is National Beer Lover\u2019s Day. Celebrate with these tips and a recipe from Gourmand World<br \/>\nAward Winning Chef Maria Liberati. Please feel free to use this article as is.<br \/>\nGuest Editor: Danasha Wise<br \/>\nHistory Behind beer<br \/>\nThe process of brewing beer and crafting beer takes years of training and sip of experience in the industry<br \/>\nwhile the various flavors and methods are forever evolving. To become the best brewmaster may take<br \/>\nyears to develop the expertise but one important requirement to be a brewmaster is the love of beer!<br \/>\nBeer is one of the oldest beverages humanity has ever produced and dates to the 5th millennium BC in<br \/>\nIran, as ancients were drinking beer upon its discovery. Currently, society is crazy about beer due to its<br \/>\ntaste, the way it makes people feel, and is normally used for celebratory gatherings.<br \/>\nIdeas on how to Celebrate<br \/>\nWhat another way to celebrate National Beer Lover\u2019s Day than to have a beer or lager with your friends, no<br \/>\nmatter the occasion. Another way you celebrate is by attending a local beer tasting at a specialty brewery.<br \/>\nThe usual bar hopping at your local pubs and taverns are always a good time as well. If you don\u2019t feel like<br \/>\ndrinking beer, you can cook with it as well with many kinds of food recipes such as Maria Liberati\u2019s Penne<br \/>\nPasta with beer!<br \/>\nCheck out the recipe here: https:\/\/www.marialiberati.com\/2010\/11\/22\/first-beverage-ringraziamento-penne-<br \/>\nwith beer\/.<br \/>\nMake sure you take LOTS of pictures and post them on social media with the hashtag<br \/>\n#NationalBeerLoversDay!<br \/>\nBeer lovers raise your glasses and make it a good year for BEER!<br \/>\nCelebrity Chef\/Award Winning Author-blogger Maria Liberati is the author of the Gourmand World Award<br \/>\nWinning book series The Basic Art of Italian Cooking. She is executive editor of The Basic Art of Italian<br \/>\nCooking by Maria Liberati and blog at https:\/\/www.marialiberati.com\/blog2- winner of culinary<br \/>\n<strong>Hope to see you on August 18th at Casa Casale at Peddler&#8217;s Village in Lahaska Pa for my 4 course Italian Barbecue Dinner celebrating Ferr&#8217;Agosto (the Italian end of summer Holiday.. fee of $89 covers a 4 course meal, wine sampling and cooking demo presentation. Reservations Limited, call Michelle at 215-7941474 to reserve your place<\/strong><br \/>\n&nbsp;<br \/>\nFor more great recipes get your copy of the Gourmand World Award Winning Book The Basic Art of Italian Cooking: Holidays and Special Occasions-2nd edition<br \/>\n<a href=\"https:\/\/www.marialiberati.com\/2018\/05\/24\/memorial-day\/attachment\/1\/\" rel=\"attachment wp-att-7911\"><img data-recalc-dims=\"1\" fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter size-medium wp-image-7911\" src=\"https:\/\/i0.wp.com\/www.marialiberati.com\/wp-content\/uploads\/2018\/05\/1-231x300.jpg?resize=231%2C300&#038;ssl=1\" alt=\"\" width=\"231\" height=\"300\"\/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>September 7th is National Beer Lover\u2019s Day. Celebrate with these tips and a recipe from Gourmand World Award Winning Chef Maria Liberati. Please feel free to use this article as&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[59,35,40],"tags":[],"class_list":["post-8141","post","type-post","status-publish","format-standard","hentry","category-cooking-tips","category-food-facts","category-history-of-foods"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/posts\/8141","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/comments?post=8141"}],"version-history":[{"count":0,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/posts\/8141\/revisions"}],"wp:attachment":[{"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/media?parent=8141"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/categories?post=8141"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/tags?post=8141"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}