{"id":7992,"date":"2018-06-15T15:36:36","date_gmt":"2018-06-15T22:36:36","guid":{"rendered":"https:\/\/www.marialiberati.com\/?p=7992"},"modified":"2018-06-15T15:36:36","modified_gmt":"2018-06-15T22:36:36","slug":"happy-national-lobster-day","status":"publish","type":"post","link":"https:\/\/marialiberati.com\/freshsite\/2018\/06\/15\/happy-national-lobster-day\/","title":{"rendered":"Lord Byron and a Velvety Lobster Soup.. Happy National Lobster Day"},"content":{"rendered":"<h1><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\"><strong><span style=\"font-size: x-large;\">June 15<\/span><sup><span style=\"font-size: x-large;\">th<\/span><\/sup><\/strong><span style=\"font-size: x-large;\"><strong> is National Lobster Day.<\/strong> <\/span><\/span><\/span><\/h1>\n<h2><\/h2>\n<h2><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\"><span style=\"font-size: x-large;\"><b><\/b>Celebrate with these tips and a recipe from Gourmand World Award Winning Chef Maria Liberati. Please feel free to use this article as is. For additional comments, an interview, or photos please reach out to me at&nbsp; <\/span><span style=\"color: #0000ff;\"><span lang=\"zxx\"><u><a href=\"mailto:publicityintern1@marialiberati.com\"><span style=\"color: #00000a;\"><span style=\"font-size: x-large;\">publicityintern1@marialiberati.com<\/span><\/span><\/a><\/u><\/span><\/span><span style=\"font-size: x-large;\">&nbsp;<\/span><\/span><\/span><\/h2>\n<p>copyright Art of Living, PrimaMedia, Inc<br \/>\nDanasha Wise: Guest Editor<br \/>\n&nbsp;<br \/>\n<span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: x-large;\">Did you know that lobster was once considered peasant food? In the 1800s, lobsters were incredibly plentiful and New Englanders could simply walk down the beach and capture them during low tide. Many servants lived off of lobster during this time period Many people don\u2019t engage with lobsters except for the occasional grocery store tank or served on a toasty bun. Lobsters are brownish red sea critters that are a delicious delicacy on dinner plates. Most lobsters can be found in North Atlantic waters from Canada through North Carolina. <\/span><\/span><br \/>\n&nbsp;<\/p>\n<h2><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: x-large;\">Why you should love this holiday<\/span><\/span><\/h2>\n<p><a name=\"_GoBack\"><\/a><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: x-large;\">The fun history behind lobster\u2019s rags-to-riches transformation came about once a railway started servicing it as an exotic item. It didn\u2019t take long for word to spread about this tasty delicacy. Eating lobster also makes you feel fancy. And what\u2019s not fun about being fancy for a day?<\/span><\/span><\/p>\n<h2><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: x-large;\">How do I celebrate?<\/span><\/span><\/h2>\n<p><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\"><span style=\"font-size: x-large;\">Think about having a lobster feast! It might cost a pretty penny, but a lobster feast is a great way to gather loved ones together. It&#8217;s a fun, interactive eating process, and with all that shell-cracking, there&#8217;s plenty of time for banter in between bites<\/span><span style=\"color: #33244a;\"><span style=\"font-size: x-large;\">. And check out a Lord Byron inspired velvety Lobster Fennel Soup <\/span><\/span><span style=\"color: #0000ff;\"><span lang=\"zxx\"><u><a href=\"https:\/\/www.marialiberati.com\/2011\/01\/08\/lord-byron-lobster-champagne\/\"><span style=\"color: #33244a;\"><span style=\"font-size: x-large;\">https:\/\/www.marialiberati.com\/2011\/01\/08\/lord-byron-lobster-champagne\/<\/span><\/span><\/a><\/u><\/span><\/span><span style=\"color: #33244a;\"><span style=\"font-size: x-large;\"> \u2026.<\/span><\/span><span style=\"color: #000000;\"><span style=\"font-size: x-large;\"> don\u2019t forget to&nbsp;use #NationalLobsterDay on social media when posting your lobster dishes. <\/span><\/span><span style=\"font-size: x-large;\">Happy National Lobster Day!<\/span><\/span><\/span><br \/>\nFor more award-winning recipes, get your copy of The Basic Art of Italian Cooking: Holidays and Special Occasions-2nd edition<br \/>\n<a href=\"https:\/\/www.marialiberati.com\/2018\/05\/24\/memorial-day\/attachment\/1\/\" rel=\"attachment wp-att-7911\"><img data-recalc-dims=\"1\" fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter size-medium wp-image-7911\" src=\"https:\/\/i0.wp.com\/www.marialiberati.com\/wp-content\/uploads\/2018\/05\/1-231x300.jpg?resize=231%2C300&#038;ssl=1\" alt=\"\" width=\"231\" height=\"300\"\/><\/a><br \/>\n&nbsp;<br \/>\n&nbsp;<br \/>\n&nbsp;<br \/>\n&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>June 15th is National Lobster Day. Celebrate with these tips and a recipe from Gourmand World Award Winning Chef Maria Liberati. Please feel free to use this article as is.&hellip;<\/p>\n","protected":false},"author":1,"featured_media":7996,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[28,11,55],"tags":[1105,975,997,9,1247,1248,2553,1345,2554],"class_list":["post-7992","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-holidays","category-recipes","category-special-occasions","tag-award-winning-author-maria-liberati","tag-celebrity-chef-maria-liberati","tag-female-celebrity-chef-maria-liberati","tag-food","tag-lobster","tag-lord-byron","tag-national-lobster-day","tag-the-basic-art-of-italian-cooking-by-maria-liberati-tm","tag-velvety-lobster-soup"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/posts\/7992","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/comments?post=7992"}],"version-history":[{"count":0,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/posts\/7992\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/media?parent=7992"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/categories?post=7992"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/tags?post=7992"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}