{"id":1574,"date":"2010-02-01T05:54:14","date_gmt":"2010-02-01T12:54:14","guid":{"rendered":"http:\/\/marialiberati.com\/?p=1574"},"modified":"2010-02-01T05:54:14","modified_gmt":"2010-02-01T12:54:14","slug":"rossini-santa-margherita-prosecco","status":"publish","type":"post","link":"https:\/\/marialiberati.com\/freshsite\/2010\/02\/01\/rossini-santa-margherita-prosecco\/","title":{"rendered":"Rossini &amp; Santa Margherita Prosecco"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-1579\" title=\"giacomo rossini\" src=\"https:\/\/i0.wp.com\/www.marialiberati.com\/wp-content\/uploads\/2010\/02\/giacomo-rossini-150x150.jpg?resize=150%2C150&#038;ssl=1\" alt=\"giacomo rossini\" width=\"150\" height=\"150\" \/><img data-recalc-dims=\"1\" decoding=\"async\" class=\"aligncenter size-thumbnail wp-image-1580\" title=\"rossini cocktail\" src=\"https:\/\/i0.wp.com\/www.marialiberati.com\/wp-content\/uploads\/2010\/02\/rossini-cocktail-150x150.jpg?resize=150%2C150&#038;ssl=1\" alt=\"rossini cocktail\" width=\"150\" height=\"150\" \/><br \/>\nFine music and fine wine make the perfect pair and so the Rossini Cocktail was born..make it with Santa Margherita Prosecco and you have the perfect opening to a dinner or a party..<\/p>\n<p style=\"MARGIN-BOTTOM: 0in\">The Rossini is another version of the Bellini cocktail. It began to become popular in the last century. Prepared with puree of fresh strawberries and Prosecco. Serve this cocktail in a fluted glass and you will have an elegant and refreshing drink. This cocktail is named after the composer Giacomo Rossini.<\/p>\n<p style=\"MARGIN-BOTTOM: 0in\">The Barber of Seville , The William Tell Overture penned by Rossini make perfect background music while serving and sipping&#8230;.<\/p>\n<p style=\"MARGIN-BOTTOM: 0in\">Recipe for the cocktail is 1\/3 fresh strawberry puree to 2\/3 cold Prosecco or Champagne. The preparation consists of the simple union of the ingredients in a glass with some ice.<\/p>\n<p style=\"MARGIN-BOTTOM: 0in\">\n<p style=\"MARGIN-BOTTOM: 0in\">The most complicated part of this (if you can call it that) is making the strawberry puree. The only way to do this is to put washed, cleaned strawberries in a blender or small food processor. Once pureed, mix with a few drops of lemon juice and some sugar syrup (made by mixing water and sugar over low heat till sugar is melted<\/p>\n<p style=\"MARGIN-BOTTOM: 0in\">If you are in the Philadelphia, Pa area tomorrow -February 2nd tune into the !10 show in the morning I\u00a0will be cooking up a lasagna with porcini mushrooms and truffles..Santa Margherita Prosecco pairs with this dish for a a festive dinner.<\/p>\n<p style=\"MARGIN-BOTTOM: 0in\">More recipes in the award winning book<a href=\"http:\/\/tinyurl.com\/y926ked\"> The Basic Art of Italian Cooking: Holidays &amp; Special Occasions <\/a>that just won The Gourmand World Cookbook Awards.<\/p>\n<p style=\"MARGIN-BOTTOM: 0in\">Maria<\/p>\n<p style=\"MARGIN-BOTTOM: 0in\"><a href=\"http:\/\/twitter.com\/Marialiberati\">http:\/\/twitter.com\/Marialiberati<\/a><\/p>\n<p style=\"MARGIN-BOTTOM: 0in\"><a href=\"http:\/\/marialiberati.theopenskyproject.com\">http:\/\/marialiberati.theopenskyproject.com<\/a><\/p>\n<p style=\"MARGIN-BOTTOM: 0in\">\n","protected":false},"excerpt":{"rendered":"<p>Fine music and fine wine make the perfect pair and so the Rossini Cocktail was born..make it with Santa Margherita Prosecco and you have the perfect opening to a dinner&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[663,27,7,41],"tags":[],"class_list":["post-1574","post","type-post","status-publish","format-standard","hentry","category-aperitifs","category-caro-diariodear-diary","category-cucina","category-entertaining"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/posts\/1574","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/comments?post=1574"}],"version-history":[{"count":0,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/posts\/1574\/revisions"}],"wp:attachment":[{"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/media?parent=1574"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/categories?post=1574"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marialiberati.com\/freshsite\/wp-json\/wp\/v2\/tags?post=1574"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}