Eggplant Parmigiano on the Beach & August 15th
The excitement of summer is almost gone for most of us..with about a month to go..but here in Italy the excitement of summer has been re-ignited with the anticipation of…
A Mid Mountain Trip & Local Flavors of Rapino
copyright 2010 Maria Liberati/art of living,PrimaMedia,Inc Continuing my ‘Gastraonaut’ travels in Italy..in Pescara to experience some of the artisan foods, but also to view the new pedestrian bridge that…
To Market ,To Market…
Saturday has always been one of my favorite days..it is market day..and I always am too excited to sleep the night before anticipating an early cappuccino and cornetto (Italian…
Penne with Eggplant & the Piazza
copyright 2010 Maria Liberati Evenings here always include a walk in the piazza to chat with old friends, make new ones, catch up on town gossip, and share recipes.…
Farfalle with Melon….No Tomatoes Here!
copyright 2010, Maria Liberati/art of living,PrimaMedia,Inc Have you ever thought of substituting melon for tomatoes in your pasta dish? Try this refreshing, cool, summertime pasta dish.Hope you can get…
Pasta Memories….
copyright, 2010, art of living ,PrimaMedia,Inc/Maria Liberati Nothing better than fresh pasta…the taste or maybe the memories of (making fresh pasta in Italy..in Umbria..in Le Marche..in Abruzzo) how could…
Delicious is Always Healthy..
copyright, 2010 art of living,PrimaMedia,Inc./Maria Liberati My favorite recipes combine ‘healthy with delicious’..and I am always in search of ingredients to help me in this ‘mission’..artisan ingredients are the healthiest…
Pizza is a Health Food!
As I was reading my emails I couldn't help but get distracted by the news of an impending special tax in specific States in the USA on Pizza calling it a Junk…
LOVE is the Secret Ingredient & Lasagne Melanzane
copyright, 2010, Maria Liberati "A torta (cake) made with love always bakes perfect and delicious!”..that was the conversation at a dinner we hosted . An acquaintance of ours recounted how…
Italian Cuisine..not just pizza and pasta…
Italian Cuisine When thinking about Italian cuisine, most people think about pasta, and pizza, pizza, pizza... but potatoes, tomatoes, bell peppers, and maize, introduced in the 18th century, are…