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The Basic Art of Italian Cooking by Maria Liberati tm

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Infiorata: The Flower Festival in Genzano | Colorful Sicilian Cassata

Posted by By admin June 15, 2011Posted inHolidays, Italian Culture, Italy, La Dolce Vita (Dessert Recipes), Recipes, Travel1 Comment
copyright 2011 Art of Living,PrimaMedia,Inc/Maria Liberati Editor: Lisa Zatulovsky From June 17 to June 20th incredible floral works of art will line the streets of the small town of Genzano,…
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The Soul of a 5 lb Can of Tomatoes | Spaghetti with Red Clam Sauce

Posted by By admin June 4, 2011Posted inCaro Diario. (Dear diary...), Country Living, Pasta, Recipes2 Comments
copyright 2011 Art of Living, PrimaMedia,Inc/Maria Liberati Today in my kitchen I opened up  the largest can of tomatoes (5 lbs 10 ounces)  I have ever opened. It was also…
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A Roman Holiday | Fresh Tomatoes and Tramezzini

Posted by By admin May 30, 2011Posted inMovie & Recipe Pairings, RecipesNo Comments
Editor: Karissa Martin copyright 2011 Art of Living, PrimaMedia, Inc./Maria Liberati The official start to the unofficial beginning of summer is finally here..."as tasty as summer's first peach" m yfavorite…
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Florentine Torta Di Farro ( Farro Pound Cake) | La Gioconda and Victor Hugo

Posted by By admin May 28, 2011Posted inCaro Diario. (Dear diary...), Events & Appearances, Recipes1 Comment
copyright 2011 Art of Living,PrimaMedia,Inc/Maria Liberati I was in absolutely grand company this week  for my book release signing at Book Expo America (Javits Convention Center in NY, NY0….the book…
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Lavender & Fusilli Pasta | Tastes of Summer

Posted by By admin May 17, 2011Posted inCaro Diario. (Dear diary...), Pasta, Recipes, Summer Recipes, VegetarianNo Comments
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Editor: Caroline Walsh Lavender, my favorite summer ingredient, has quite a literary and culinary past (and present) Hot lavender, mints, savory, marjoram; The marigold,…
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Colorful Spring Flowers and Sigmund Freud | Torte all’Ananas (Pineapple Torte)

Posted by By admin May 6, 2011Posted inCaro Diario. (Dear diary...), La Dolce Vita (Dessert Recipes), RecipesNo Comments
copyright 2011  art of living,PrimaMedia,Inc/Maria Liberati May 6th ,the birthday of the Sigmund Freud… “Flowers are restful to look at. They have neither emotions nor conflicts”  by Sigmund Freud a…
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Pasquetta to the Rescue | How To Halt That After-Easter Letdown

Posted by By admin April 25, 2011Posted inCaro Diario. (Dear diary...), Country Living, Holidays, How To's, Italian CultureNo Comments
If you are having some type of letdown after Easter, consider celebrating ‘Pasquetta’ or Little Easter as they do in Italy. Always celebrated on Easter Monday and it’s also like…
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Traditional Italian Easter Bread | How To Make Pane di Pasqua all’Uova

Posted by By admin April 21, 2011Posted inBaking, Caro Diario. (Dear diary...), Country Living, Holidays, How To's, RecipesNo Comments
Easter Egg Bread (Pane di Pasqua all’Uova) copyright 2011 art of living, PrimaMedia,Inc/Maria Liberati While most children were awakened on Easter morning with thoughts of seeing an Easter basket filled…
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Torta Sbrisolana di Mantua | The Cultural Legacy of Isabelle D'Este

Posted by By admin April 16, 2011Posted inCaro Diario. (Dear diary...), Italian Culture, Italy, Spring Recipes3 Comments
copyright 2011,art of living,PrimaMedia,Inc/Maria Liberati Wandering through the elegant little streets of the city of Mantova can be an excellent way to spend an afternoon. But the last time I…
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Minestra Bolognese | How To Warm Up On Chilly Spring Nights

Posted by By admin April 2, 2011Posted inHow To's, Recipes, Soups, Spring RecipesNo Comments
Hard to believe it is Spring and still a chill in the air. One way to combat those chilly Spring nights is with a hot bowl of soup for dinner.…
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