Minestra Bolognese | How To Warm Up On Chilly Spring Nights
Hard to believe it is Spring and still a chill in the air. One way to combat those chilly Spring nights is with a hot bowl of soup for dinner.…
Lord Byron, Lobster & Champagne
copyright 2010 art of living,PrimaMedia,Inc/Maria Liberati Lord Byron once said: “ A woman should not be seen eating and drinking unless it is lobster salad and champagne, the only true…
Hot, Creamy Pumpkin Soup for a Chilly Autumn Night..
copyroght 2010 Maria Liberati, art of living, Prima Media Inc. It’s autumn!! Just in case you haven’t noticed the chill in the air..and a bowl of warm soup make…
Pane Cotto, Fresh Bread and Autumn
One day of the week was always reserved for bread baking in most homes in Italy. From sunrise the loaves were kneaded and then left to rest and rise! The…
Castello D'Albola & Ribollita in Chianti
copyright 2010 art of living,PrimaMedia,Inc/Maria Liberati Castello D’Albola is a medieval wonder..in Chianti…a castle with a vineyard that produces award winning wines and the castle is filled with so much…
How To Make Bouquet Garni…
copyright, 2009, Maria Liberati Editor: Erin Kuhns Do you ever contemplate the perfect combination for a bouquet of flowers? Simple sunflowers with a few sprigs of baby’s breath…
Minestra di Farro in Orvieto
Besides the wonderful words of wisdom I heard today, at lunch filled with good friends and great conversation the air, of course, was filled with the scents of wonderful dishes…