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Light Up Your Kitchen, Light Up Your Life…

Posted by By admin December 29, 2008Posted inAbruzzo, Cucina, Facts, FeaturesNo Comments
 As I am enjoying my Holidays here in my mountaintop office in Abruzzo, I can't help but drift back to The Basic Art of Italian Cooking kitchen back in the…
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The Feast of the Seven Fishes

Posted by By admin December 14, 2008Posted inHolidays, Recipes, Special Occasions, UncategorizedNo Comments
One of my favorite nights of the year is Christmas Eve because of special  memories from Christmas Eve dinners of the past. Most Italians have the Feast of the Seven…
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Cook Your Stress Away

Posted by By admin December 3, 2008Posted inCaro Diario. (Dear diary...), Cucina, RecipesNo Comments
 copyright, 2008, Maria Liberati Stress is caused by many things including  not taking time out to do things that we enjoy. Today yes, most people are living their lives on…
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Thanksgivings' past and Holiday Panettone

Posted by By admin November 28, 2008Posted inCucina, Entertaining, Holidays, Recipes, Special OccasionsNo Comments
Thanksgiving and each one -no matter how they are spent is always one for the memory books.  This year I was fortunate to have my feast with close friends and…
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Pasta with Tuna

Posted by By admin November 19, 2008Posted inCaro Diario. (Dear diary...), RecipesNo Comments
A perfect dish -for anytime, delicious and healthy at the same time. But like all authentic Italian it is made up of only a few key ingredients and is uncomplicated…
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What's In Your Fridge?

Posted by By admin November 14, 2008Posted inCaro Diario. (Dear diary...), Celebrity InterviewsNo Comments
This past month I had the pleasure of interviewing Linnyette Richardson Hall from the Style Channel and Whose Wedding Is It Anyway? The interview is appearing in this month's The…
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Giardinera at Le Cordon Bleu-Boston

Posted by By admin November 6, 2008Posted inCucina, Entertaining, Events & Appearances, Facts, Features, Recipes, Special Occasions, UncategorizedNo Comments
Here is  another recipe Chef Enea Barbanera shared while I was at Le Cordon Bleu in Boston last week. The event was in conjunction with the Italian Culinary Foundation and…
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Sformata di Parmigiana at Le Cordon Bleu

Posted by By admin November 1, 2008Posted inCaro Diario. (Dear diary...), Celebrity Interviews, Cucina, Entertaining, Events & Appearances, Facts, Features, Recipes, Special OccasionsNo Comments
Mille Grazie!! to everyone at Le Cordon Bleu in Boston and Chef Enea Barbanera for hosting a wonderful event with the Italian Culinary Foundation  to promote the simplicity and flavors of authentic,…
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Potato Gnocchi and The Italian Culinary Foundation

Posted by By admin October 29, 2008Posted inCucina, Features, Recipes, Special Occasions, Upcoming AppearancesNo Comments
I am excited  and looking forward to being a special guest at the Le Cordon Bleu School in Boston, Massachusetts on Friday for a special event that was organized by…
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World Pasta Day 6-Pasta Pasta!!

Posted by By admin October 24, 2008Posted inCaro Diario. (Dear diary...), Cucina, Entertaining, Facts, Features, Holidays, Recipes, Special Occasions, world pasta dayNo Comments
copyright, 2008, Maria Liberati  I  am continuing to receive a lot of emails from you all about the wonderful products and events for World Pasta Day. Keep those emails coming! As…
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