Pasta – Page 4 – The Basic Art of Italian Cooking

Sismano, La Veranda & Fettucine al Tartufo…

By admin January 12, 2009Caro Diario. (Dear diary...), Cooking School in Tuscany, Cucina, Entertaining, Facts, Features, Recipes, Todi, Travel & customs, Umbria, Uncategorized, WineNo Comments

copyright, 2009, Maria Liberati, The Basic Art of Italian Cooking After our cooking program in a little town called Baschi, right outside of Orvieto (more on that tomorrow) and meeting…

Only in Italy…& La Matriciana

By admin January 2, 2009Abruzzo, Caro Diario. (Dear diary...), Cucina, Entertaining, Facts, Recipes, Travel & customs, UncategorizedNo Comments

Only in Italy can we get away with criticizing Italian food..who else in the world would consider doing that? Italians take for granted the exquisite artisan treats such as Parmigiana-Reggiano cheese,…

The Feast of the Seven Fishes

By admin December 14, 2008Holidays, Recipes, Special Occasions, UncategorizedNo Comments

One of my favorite nights of the year is Christmas Eve because of special memories from Christmas Eve dinners of the past. Most Italians have the Feast of the Seven…

Cook Your Stress Away

By admin December 3, 2008Caro Diario. (Dear diary...), Cucina, RecipesNo Comments

copyright, 2008, Maria Liberati Stress is caused by many things including not taking time out to do things that we enjoy. Today yes, most people are living their lives on…

Pasta with Tuna

By admin November 19, 2008Caro Diario. (Dear diary...), RecipesNo Comments

A perfect dish -for anytime, delicious and healthy at the same time. But like all authentic Italian it is made up of only a few key ingredients and is uncomplicated…

Orvieto & Tagliatelle al Fresco

By admin November 12, 2008Caro Diario. (Dear diary...), Cooking School in Tuscany, Cucina, Entertaining, Recipes, Umbria, UncategorizedNo Comments

Our November newsletter will be released soon so many of you will be receiving it shortly, but we are going to post excerpts of the newsletter here. We are…

Potato Gnocchi and The Italian Culinary Foundation

By admin October 29, 2008Cucina, Features, Recipes, Special Occasions, Upcoming AppearancesNo Comments

I am excited and looking forward to being a special guest at the Le Cordon Bleu School in Boston, Massachusetts on Friday for a special event that was organized by…

World Pasta Day 6-Pasta Pasta!!

By admin October 24, 2008Caro Diario. (Dear diary...), Cucina, Entertaining, Facts, Features, Holidays, Recipes, Special Occasions, world pasta dayNo Comments

copyright, 2008, Maria Liberati I am continuing to receive a lot of emails from you all about the wonderful products and events for World Pasta Day. Keep those emails coming! As…

World Pasta Day-part 5

By admin October 23, 2008Caro Diario. (Dear diary...), Cucina, Events & Appearances, Facts, Features, Holidays, Recipes, Special Occasions, world pasta dayNo Comments

A special thanks to everyone that came out to my book signing and 'Holiday Dinner in Tuscany' event at Whole Foods Market last night. It is always so nice to see…

World Pasta Day-part 4

By admin October 22, 2008Cucina, Entertaining, Holidays, Special OccasionsNo Comments

World Pasta Day is quickly approaching and I am continuing my series on Pasta and Pasta Recipes. Copyright, 2007, 2008 Maria Liberati ‘excerpted from The Basic art of Italian Cooking, Pasta!!Pasta!!…

Contact