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Watching the Pot Boil | Reviewing Pot on the Fire

Posted by By admin May 28, 2012Posted inBook ReviewsNo Comments
Thanks to  Chris Manganaro for sharing a book review with our readers.  If you have a review you would like to share email : info@marialiberati.com copyright 2012  Art of Living,…
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From Lazio to Piedmont: The Regions of Italy | Rotolo di Fritatta (Frittata Roll Ups)

Posted by By admin May 26, 2012Posted inItalian Culture, Italy, Recipes, TravelNo Comments
copyright 2012 Art of Living, PrimaMedia,Inc/Maria Liberati Guest Blogger: Madigan Naylor Even though the country of Italy is about the size of the state of Arizona, it is home to…
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The Secret To Make Restaurant Style Risotto | Tips From an Italian Chef

Posted by By admin May 16, 2012Posted inCooking TIps, Culinary Art, Recipes, RisottoNo Comments
Here's a guest post from one of our guest bloggers on the 'trials and tribulations' of making the dish infamously known as risotto: Guest Blogger: Madigan Naylor I always hear…
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Spaghetti Infuocati (Spaghetti on Fire) | Ricotta Recipes

Posted by By admin April 26, 2012Posted inCaro Diario. (Dear diary...), Country Living, Italy, Pasta, RecipesNo Comments
Guest Post by Madigan Naylor copyright 2012 Art of Living,PrimaMedia,Inc/Maria Liberati My friend recently returned from a semester studying in Italy. When we were catching up, I asked her what…
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Crespelle with Asparagus (Crepes With Asparagus) | Spring Holiday Food Memories

Posted by By admin March 1, 2012Posted inCaro Diario. (Dear diary...), Holidays, Recipes2 Comments
Spring Holidays are upon us and with Holidays come food memories. Traditional Holiday foods always bring back remembrances of Holidays past  when dishes decorate the Holiday table. It’s always fun…
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Why Sunsets Upset Me | Tomato & Mozzarella Appetizer

Posted by By admin February 26, 2012Posted inCaro Diario. (Dear diary...), Movie & Recipe Pairings, RecipesNo Comments
copyright 2012 Art of Living, PrimaMedia,Inc/Maria Liberati One of my favorite quotes from the Oscar winning film of the past (Mediterraneo) about a group of  Italian soldiers stranded on a…
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Carnevale, Mardi Gras, and Pizza Fritte (Fried Pizza)

Posted by By admin February 21, 2012Posted inCaro Diario. (Dear diary...), Holidays, Italian Culture, Italy, RecipesNo Comments
copyright 2012 Art of Living, PrimaMedia,Inc/Maria Liberati Too many festivals to celebrate  in one day..today.. Carnevale  and  Mardi Gras …. (photo credit: www.carnevale-venezia.net) Brilliant colors and costumes are the choice …
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Music | Food for the Heart and Soul

Posted by By admin February 18, 2012Posted inCaro Diario. (Dear diary...), Culinary Art, Italian Culture, Pasta, RecipesNo Comments
(Blog text copyright 2012 Art of Living, PrimaMedia,Inc/Maria Liberati) Music is food for the heart &  soul just as pasta is food for  the stomach… Food for the Heart &…
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How To Make Al Capone's Dandelion Soup

Posted by By admin February 13, 2012Posted inCaro Diario. (Dear diary...), Country Living, Food Facts, Recipes, slow food, Soups, the Mediterranean diet, Uncategorized, Vegetarian1 Comment
Editor : Chris Manganaro copyright 2012 Art of Living, PrimaMedia,Inc Have you ever tasted dandelion greens? Growing up, my grandfather got me hooked on the dandelion soup he used to…
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Tris | Because 3 Desserts Are Better Than One

Posted by By admin February 4, 2012Posted inCaro Diario. (Dear diary...), Culinary Art, Italian Culture, Italy, Recipes1 Comment
copyright 2012 Art of Living, PrimaMedia,Inc/Maria Liberati A delicious word I learned for  ordering dessert…for when a taste of one just won’t do…’tris’.. A table of 15..dinner in the seaside…
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