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Rossini, Cocktails and Spring Holidays

Posted by By admin April 19, 2009Posted inAbruzzo, aperitifs, Caro Diario. (Dear diary...), Cooking School in Tuscany, Cucina, cucina povere, Entertaining, Facts, Features, History of Foods, Holidays, La Dolce Vita, Recipes, Special OccasionsNo Comments
copyright 2009, Maria Liberati Editor: Erin Kuhns Easter Sunday is usually a never ending meal, like all holiday meals in Italy. This year in Abruzzo, still stunned by the earthquake…
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Happy Spring Holidays!

Posted by By admin April 10, 2009Posted inCaro Diario. (Dear diary...), Cucina, Events & Appearances, Facts, Holidays, Special OccasionsNo Comments
  copyright, 2009, Maria Liberati Editor: Kate Hollinger  Spring Holidays are tasty ones. Easter and Passover have so much tradition and history that they remind us of. The lovely spring…
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That Magical Nectar Called..Wine..

Posted by By admin February 4, 2009Posted inHolidays, Recipes, Special Occasions, WineNo Comments
Well San Valentino  or Saint Valentine's Day is fast approaching...the nectar of choice for the perfect Valentine's Day dinner is ..wine. It has been said that wine has magical powers....the power…
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Quick Desserts with Amaretti

Posted by By admin January 7, 2009Posted inAbruzzo, Caro Diario. (Dear diary...), Features, Recipes, Todi1 Comment
The Basic Art of Italian Cooking Kitchen has been busy working on many a recipe.  Although you may be tired of dessserts from the Holidays..if you have any leftover amaretti…
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Happy "La Befana" from Italy…

Posted by By admin January 6, 2009Posted inAbruzzo, Caro Diario. (Dear diary...), Cucina, Entertaining, Facts, Feast Your Eyes Campaign, Holidays, Recipes, Special Occasions, Uncategorized1 Comment
Today will be another day in the US, but for most children in Italy it marks the last day of the Christmas Holidays. The day the good witch known as 'La Befana'(taken…
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Buon Capo D'anno (Happy New Year)

Posted by By admin December 30, 2008Posted inAbruzzo, Caro Diario. (Dear diary...), Cucina, Entertaining, Facts, Features, Holidays, La Dolce Vita, Recipes, Special Occasions, Trivia, Umbria, WineNo Comments
 copyright 2008-2009, Maria Liberati The Basic Art of Italian Cooking I will be spending New Year's Eve  (known as San Silvestro) and New Year's Day here in Italy between Abruzzo…
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Santo Stefano & Upside Down Apple Pie

Posted by By admin December 28, 2008Posted inAbruzzo, Caro Diario. (Dear diary...), Cucina, Entertaining, Features, Holidays, RecipesNo Comments
 The day after Christmas was the feast of Santo Stefano. In Abruzzo, what is known as the traditonal cement of Santo Stefano- arrived and covered much of the region..the snow…
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The Feast of the Seven Fishes-Real or Myth?

Posted by By admin December 25, 2008Posted inAbruzzo, Caro Diario. (Dear diary...), Cucina, Entertaining, Facts, Features, History of Foods, Holidays, TriviaNo Comments
Buon Natale as I am writing here from my office high in the mountains of Abruzzo. Yesterday was a whirlwind of Christmas celebrations-from Rome to Umbria and Abruzzo. The culinary…
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The Classic Italian Cookie-Pizzelle

Posted by By admin December 16, 2008Posted inAbruzzo, Cucina, Holidays, RecipesNo Comments
Holiday cookies are overflowing and The Basic Art of Italian Cooking Kitchen is filled to capacity! A typical Italian cookie that is made for the Holidays is the 'pizzelle'. The…
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The Feast of the Seven Fishes

Posted by By admin December 14, 2008Posted inHolidays, Recipes, Special Occasions, UncategorizedNo Comments
One of my favorite nights of the year is Christmas Eve because of special  memories from Christmas Eve dinners of the past. Most Italians have the Feast of the Seven…
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