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Gourmand World Award Winner Maria Liberati

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  • Gourmand World Award Winner Maria Liberati

How to Streamline Your Kitchen Workflow

Posted by By admin April 6, 2020Posted inCooking TIps, How To's, Life HacksNo Comments
Streamlining your kitchen workflow can be easy with some organizational tips.
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How To Prepare Your Herb and Vegetable Garden for Spring

Posted by By admin March 12, 2020Posted inGardening, How To'sNo Comments
The freshest, best tasting herbs and vegetables are those that are eaten or cooked shortly after harvesting. One way to guarantee that your produce is as fresh as possible is…
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Sunday Walk to Rome's Street Market ft. Organic Zucchini Frittata

Posted by By admin April 11, 2018Posted inCaro Diario. (Dear diary...), Country Living, Frittata, Recipes, RomeNo Comments
To know how to live is my trade and my art.. Michel de Montaigne copyright 2018 Art of Living, PrimaMedia, Inc/Maria Liberati A Sunday Walk to Circus Maximus Market Who…
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Happy Women's Day | Cioccolatini Chocolate Recipe to Celebrate

Posted by By admin March 8, 2018Posted inHolidays, La Dolce Vita (Dessert Recipes), RecipesNo Comments
copyright 2018 Art of Living, PrimaMedia, Inc/Maria Liberati Man cannot live on chocolate alone, but woman sure can. Author Unknown   International Women’s Day has been celebrated in honor and…
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Join me at a Carnevale Lunch | Remembering Carnevale with Mozart

Join me at a Carnevale Lunch | Remembering Carnevale with Mozart

Posted by By admin February 6, 2018Posted inEvents & Appearances, Holidays, Italian CultureNo Comments
As we get closer to Carnevale, I can't help but read this letter from Mozart to his wife (who was in Salzburg at the time) about experiencing Carnevale in Venice....imagining…
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The History of Spirals | From DaVinci to the Dinner Table

Posted by By admin February 6, 2018Posted inArt, Culinary Art, History of FoodsNo Comments
copyright 2018 Art of Living, PrimaMedia,Inc Guest Blogger: Sarah Bauer Leonardo da Vinci was fascinated with spirals. This can be seen in the way he draws curly hair and water…
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Orecchiette Pasta with Cauiflower & Pecorino

Posted by By admin October 8, 2017Posted inPasta, RecipesNo Comments
"Cauliflower is nothing but cabbage with a college education" Mark Twain This time of the year.. it seems that fresh cauliflower is everywhere!.…  Take advantage of the fresh, local cauliflower…
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How To Make Authentic Italian Cornetti

Posted by By admin September 25, 2017Posted inHow To's, Italian Culture, RecipesNo Comments
Everyone is crazy for cornetto in Italy. When taken with a foamy cappuccino they wake up your taste buds and inspire a beautiful day! Visitors to Italy from all over…
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Autumn's Best Apple Butter Recipe

Posted by By admin September 13, 2017Posted inFall Recipes, La Dolce Vita (Dessert Recipes), RecipesNo Comments
copyright 2017 Art of Living, PrimaMedia, Inc/ Maria Liberati To quote Cezanne. “ I will astonish Paris with an apple” and astonish he did... Apple Butter is one of those…
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Sushi Burrito | The Best of Food Fusions and Hybrid Cuisines

Posted by By admin August 16, 2017Posted inCulinary Art, Food Facts, History of FoodsNo Comments
Guest Editor: Christina Joell copyright 2017 Art of Living, PrimaMedia Inc. A sushi burrito. The idea is intriguing, innovative and pretty creative. We could even say it’s cross-cultural. It takes…
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