Former International Supermodel Maria Liberati – Page 3

A Slice of Italian Musical History | Making Sapore di Mare al Pesto (Seafood with Pesto)

By admin September 6, 2013Italian Culture, RecipesNo Comments

A slice of History..Italian musical history…I made a stop in Celano a few days ago for some great food, unbelievable scenery and had the pleasure of meeting Red Canzian.. part …

Blueberry Torta | Blueberries and Peaches and Tomatoes…Oh My!

By admin July 30, 2013La Dolce Vita (Dessert Recipes), RecipesNo Comments

“You ought to have seen what I saw on my way To the village, through Mortenson's pasture to-day: Blueberries as big as the end of your thumb………” Robert Frost, Blueberries…

International Women's Day Treat – Cioccolatini | Where To Purchase Fair Trade Chocolate

By admin March 5, 2013Holidays, La Dolce Vita (Dessert Recipes), Life Hacks, RecipesNo Comments

Copyright 2013, Art of Living,PrimaMedia,Inc/Maria Liberati Editor: Maureen Beam Man cannot live on chocolate alone; but woman sure can. Author Unknown International Women’s Day has been celebrated in honor and…

Priorities, Stolen Figs, and Travels in Calabria

By admin December 4, 2012Book Reviews, Caro Diario. (Dear diary...)No Comments

How To Use Fresh Peaches | Stuffed Peaches with Chocolate

By admin August 9, 2012Caro Diario. (Dear diary...), Country Living, How To's, La Dolce Vita (Dessert Recipes), RecipesNo Comments

Starved for Culture | Shakespeare's The Tempest and Dreamy Ricotta Pudding

By admin July 8, 2012Caro Diario. (Dear diary...), Italian Culture, La Dolce Vita (Dessert Recipes), RecipesNo Comments

(photo credits: The Morning Call) Copyright 2012 Art of Living,PrimaMedia,Inc/Maria Liberati Brightened up my weekend yesterday by catching a spectacular performance of Shakespeare’s The Tempest at the Pennsylvania Shakespeare…

How To Make Paella Inspired By Pablo Picasso

By admin July 1, 2012Art, Gluten Free & Delicious, How To's, RecipesNo Comments

Guest Post by Madigan Naylor Many people the world over consider Pablo Picasso to be one of the best artists of all time. Even though he was Spanish, few…

Rembrandt in the Kitchen | Learning To Cook Italian

By admin December 4, 2011Caro Diario. (Dear diary...), Italian Culture, Italy, Recipes, Uncategorized, Upcoming AppearancesNo Comments

Love hearing your heart warming stories of food and cooking Italian with The Basic Art of Italian Cooking! Here is a story from one of our readers. And if you…

Christmas Memories of Rome & Mushroom Tarts

By admin November 29, 2011Caro Diario. (Dear diary...), Christmas, Holidays, RecipesNo Comments

To Celebrate the Holidays I will be posting excerpts from The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition winner of the Gourmand World Cookbook Awards and was…

Mushroom Tarts | Thanksgiving in the Mountains of Abruzzo

By admin November 20, 2011Appetizer Recipes, Caro Diario. (Dear diary...), Country Living, Holidays, Italian Culture, Italy, RecipesNo Comments

The variety of landscapes in the region of Abruzzo, Italy, in November are filled with subdued colors. Close to the sea, the fields that once were overflowing with grapevines…

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