farmhouse cookbook – Page 2 – The Basic Art of Italian Cooking

Torta Sbrisolana di Mantua | The Cultural Legacy of Isabelle D'Este

By admin April 16, 2011Caro Diario. (Dear diary...), Italian Culture, Italy, Spring Recipes3 Comments

Raffaello and Recipes from LeMarche | Lattarol Al Caffe (Coffee Cake)

By admin April 7, 2011Art, Coffee, Italian Culture, RecipesNo Comments

“When one is painting one does not think” Raffaelo April 6th was the birthday of the Renaissance artist and architect –known by one name only Raffaello. …..he so intensely concentrated…

Cipolle Ripene (Stuffed Onions) | How To Make Traditional Tuscan Fare

By admin April 5, 2011How To's, Italy, RecipesNo Comments

Minestra Bolognese | How To Warm Up On Chilly Spring Nights

By admin April 2, 2011How To's, Recipes, Soups, Spring RecipesNo Comments

Hard to believe it is Spring and still a chill in the air. One way to combat those chilly Spring nights is with a hot bowl of soup for dinner.…

Bianco da Mangiare and the First Tastes of Spring | A Gentle Kiss of Lemon, Vanilla, Cinnamon

By admin March 24, 2011Caro Diario. (Dear diary...), La Dolce Vita (Dessert Recipes), RecipesNo Comments

copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati My eyes open, awakened by that inspiring aroma of freshly ground coffee beans..my night stand full of books, 2 notebooks-one for dreams and one…

A Recipe From DaVinci's Cookbook | Charlotte Alla Milanese

By admin March 19, 2011Facts, Food Facts, History of Foods, RecipesNo Comments

From the elegant city of Milan comes this elegant, yet simple dessert..Charlotte Alla Milanese.... it’s a great way to make use of day old crusty bread and an elegantly simple…

Saint Patrick Was Not Irish and Other Historical Facts | Filet of Sole with Cabbage & Potatoes

By admin March 17, 2011Holidays, Italian Culture, Recipes1 Comment

Happy" top o' the mornin to ya"...for Saint Patrick's Day. Today the Irish claim him as their own, but did you know that even the Italians claim him as one…

Lasagna Con Beschamel e Spinaci (Lasagne with Beschamel & Spinach) | Celebrating Gratitude and A Sunday Dinner

By admin March 12, 2011Caro Diario. (Dear diary...), Pasta, RecipesNo Comments

How To Preserve Cauliflower | Cavolfiori Sott'Aceto | Pickled Cauliflower

By admin February 8, 2011Caro Diario. (Dear diary...), Country Living, How To's, Life Hacks, RecipesNo Comments

"Training is everything. The peach was once a bitter almond; the cauliflower is nothing but cabbage with a college education" Mark Twain (copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati) One of my…

Coffee Tasting and Savoring Your Sips | How To Make Caffe Principessa

By admin January 25, 2011Caro Diario. (Dear diary...), Coffee, Drink Recipes, Food Facts, How To's, RecipesNo Comments

copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Romantic, inviting, inebriating, coffee is the beverage of choice of millions of people around the world. Come to think about it, coffee plays an…

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