dough – The Basic Art of Italian Cooking

Pizza..that wondrous food…

By admin January 26, 2009Abruzzo, Caro Diario. (Dear diary...), Cooking School in Tuscany, Cucina, Entertaining, Features, La Dolce Vita, Pizza, Recipes, Umbria1 Comment

copyright, 2009, Maria Liberati, The Basic Art of Italian Cooking My weekend was filled with pizza making in The Basic Art of Italian Cooking kitchen here in Italy, or should…

Picking Plums, Fresh Pasta and Palio of Siena

By admin August 17, 2008Cucina, Events & Appearances, Recipes, Special Occasions, Tuscan, Uncategorized2 Comments

copyright,2008,Maria Liberati The Basic Art of Italian Cooking byMaria Liberati tm As I began my morning very early yesterday to finish picking our fresh plums and 'susine' (another type of plum)-…

10 Steps to Making Great Pizza | How To Make Pizza at Home

By admin April 7, 2008Cooking TIps, How To's, Recipes2 Comments

edited by Lauren Sheller Copyright, The Basic Art of Italian Cooking, 2008, Maria Liberati https://www.marialiberati.com Few foods have the mass appeal of pizza; in fact, American's eat over 300 acres…

Contact