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Culinary Cruise to Sicily | Luscious Sicilian Biancomangiare Recipe

Posted by By admin August 2, 2011Posted inEvents & Appearances, Italy, Mediterranean Culinary Cruise, RecipesNo Comments
It was so nice to meet all of those that came out to my appearance at Bally’s Casino in Atlantic City Gourmet Food & Wine Show this past weekend..so excited…
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Risi e Bisi- a dish from Venice

Posted by By admin September 14, 2008Posted inCaro Diario. (Dear diary...), Cucina, Entertaining, Features, Mediterranean Culinary Cruise, Recipes, Special Occasions, WineNo Comments
I am going to be hosting a culinary cruise throughout the Mediterranean in April '09- leaving from Venice on April 26th and traveling to Dubrovnik, Greece, Istanbul and Bari, Italy. …
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How to Choose Olive Oil

Posted by By admin August 23, 2008Posted inCaro Diario. (Dear diary...), Cooking School in Tuscany, Cucina, Facts, Features, History of Foods, Todi, Tuscan1 Comment
Copyright, 2008, Maria Liberati Editor: Suzanne Russo The Basic Art of Italian Cooking by Maria Liberati tm https://www.marialiberati.com In my travels in the past few weeks here in Italy I…
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