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Celebrity Spokesperson Maria Liberati

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Bruschetta Toscana|Seasonal Holiday Appetizers

Posted by By admin October 30, 2017Posted inChristmas, Holidays, RecipesNo Comments
The Holidays are almost here.. and in honor of my Gourmand World Award Winning Book The Basic Art of Italian Cooking: Holidays and Special Occasions-2nd edition ..... I wanted to…
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Oh La la Lavender…

Posted by By admin July 5, 2017Posted inFood Facts, History of FoodsNo Comments
copyright 2017 Art of Living, Prima Media, Inc/Maria Liberati Editor: Christina Joell Every morning upon  rising I gaze out my front window at my lavender.... and welcome the new day..it…
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Robert Frost's Blueberries | My Blueberry Torta Recipe

Posted by By admin June 12, 2016Posted inArt, Caro Diario. (Dear diary...), La Dolce Vita (Dessert Recipes), RecipesNo Comments
copyright 2016 Art of Living, PrimaMedia,Inc/Maria Liberati What a way to spend a warm (almost) summer, sunny day..reading Blueberries by Robert Frost (one of my favorite poems) and baking a…
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Chocolate Coffee Brownie Squares | Memorial Day Dessert

Posted by By admin May 28, 2016Posted inHolidays, La Dolce Vita (Dessert Recipes), Recipes, Special OccasionsNo Comments
copyright 2016 Art of Living, PrimaMedia,Inc/Maria Liberati Whether you are celebrating Memorial Day home or away, these Chocolate Coffee Brownie Squares from my newly released book The Basic Arr of…
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'Shinrun-Yoku' Feeds the Soul | Chocolate Topped Apricot Mousse

Posted by By admin May 17, 2015Posted inCaro Diario. (Dear diary...), Facts, La Dolce Vita (Dessert Recipes), Recipes, TravelNo Comments
copyright 2015 Art of Living/PrimaMedia,Inc/Maria Liberati     Japanese Therapy here in the mountains of Abruzzo..if you have ever heard of the Japanese word  'shinrun-yoku ‘ it means ‘taking in…
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Fast Facts: Freezer Jams

Posted by By admin March 21, 2015Posted inCountry Living, Food Facts, Gardening, Life HacksNo Comments
Copyright 2015 Art of Living, PrimaMedia,Inc/Maria Liberati Few pleasures compare to sinking your teeth into a slice of fresh, succulent fruit. Whether you are one of the many berry lovers…
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Minestra di Farro | A Soup to Match the Snow Capped Mountains of Abruzzo

Posted by By admin April 4, 2013Posted inCaro Diario. (Dear diary...), Food Facts, Italy, RecipesNo Comments
copyright 2013 Art of Living, PrimaMedia,Inc/ Maria Liberati A chilly day needs a warm pot of soup..farro and lentil soup (minestra) with crostini..for a still brisk Spring day..my heart has…
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The Life and Times of The Sicilian Cannoli | History of Foods

Posted by By admin March 10, 2013Posted inFood Facts, History of Foods, RecipesNo Comments
copyright Art of Living, PrimaMedia,Inc/Maria Liberati Editor: Jennifer Birchwale Cannoli are a traditional Sicilian dessert popularized in the early 1970’s by Mario Puzo’s quote, “Leave the gun, take the cannoli.”…
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Visiting Civita di Bagnoregio | Gluten Free (GF) Coconut Cloud Dessert

Posted by By admin February 3, 2013Posted inCaro Diario. (Dear diary...), Gluten Free & Delicious, Italy, La Dolce Vita (Dessert Recipes), Recipes, TravelNo Comments
  copyright 2013 Art of Living, PrimaMedia,Inc./Maria Liberati Editor: Maureen Beam As the old saying goes…“He who seeks what they should not, finds what he would not.” There is a…
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To Market.. To Market.. To Mercato Esquilino in Roma

Posted by By admin January 20, 2013Posted inCaro Diario. (Dear diary...), Country Living, Italy, TravelNo Comments
A sunny (as usual) day in the center of Rome..what will be the plan for lunch and dinner??..a special Saturday…Pranzo (lunch) will be pappardelle al funghi (Egg noodles with fresh…
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