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Award Winning Author Maria Liberati

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A Recipe From DaVinci's Cookbook | Charlotte Alla Milanese

Posted by By admin March 19, 2011Posted inFacts, Food Facts, History of Foods, RecipesNo Comments
From  the elegant city of Milan comes this elegant, yet simple dessert..Charlotte Alla Milanese.... it’s a great way to make use of day old crusty bread and an elegantly simple…
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Saint Patrick Was Not Irish and Other Historical Facts | Filet of Sole with Cabbage & Potatoes

Posted by By admin March 17, 2011Posted inHolidays, Italian Culture, Recipes1 Comment
Happy" top o' the mornin to ya"...for Saint Patrick's Day. Today the Irish claim him as their own, but did you know that even the Italians claim him as one…
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Ricotta Maccheroni Romana | A Meal Fit for an Emperor

Posted by By admin March 15, 2011Posted inItalian Culture, Italy, Pasta, RecipesNo Comments
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati The 15th of March was made famous by an event in Ancient Rome, back in 44 AC when Rome lost it’s mighty Emperor that…
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Lasagna Con Beschamel e Spinaci (Lasagne with Beschamel & Spinach) | Celebrating Gratitude and A Sunday Dinner

Posted by By admin March 12, 2011Posted inCaro Diario. (Dear diary...), Pasta, RecipesNo Comments
copyright 2011 Maria Liberati/art of living,PrimaMedia,Inc This weekend, the terrible tragedy in Japan, forced me to recognize  all the things in my life I have to be thankful for, no matter…
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A Recipe for Chiacchiare & The Gondoliers | Carnevale Across Italy

Posted by By admin March 7, 2011Posted inHolidays, Italian Culture, Italy, RecipesNo Comments
Carnevale..the feast that marks the 40 days filled with other Holidays approaching Easter.. Venice is one of the most famous cities in the world for its' illustrious Carnevale..the colors, the…
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Happy Birthday Vivaldi | Waiting for Spring With Farfalle con Tonno – Farfalle Pasta With Tuna

Posted by By admin March 4, 2011Posted inArt, Italian Culture, Italy, RecipesNo Comments
copyright 2011 art of living, PrimaMedia,Inc/Maria Liberati Wishful thinking or the anticipation of Spring's arrival. Listen to the Four Seasons by Antonio Vivaldi and you will quickly remember what Spring sounds…
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Spuma Allo Zenzero (Potato Puree with Ginger ) | Finding Mozart in Mantua

Posted by By admin March 1, 2011Posted inCaro Diario. (Dear diary...), Italian Culture, Italy, RecipesNo Comments
Text copyright 2011 art of living, PrimaMedia,Inc/Maria Liberati We came to the very cosmopolitan town of  Mantua, in the North of Italy..this was the city ruled by the Gonzagas,a not…
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Coffee and Chocolate – the Perfect Match | How To Make Caffe al Cioccolato

Posted by By admin February 25, 2011Posted inCoffee, Drink Recipes, RecipesNo Comments
What is it about coffee and chocolate together that make such an inebriating, hypnotic blend of flavors..the two flavors make the perfect match ( better than Napooleon & Josephine or…
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How To Celebrate Terminalia With an Orange & Sage Sorbetto

Posted by By admin February 22, 2011Posted inDrink Recipes, Holidays, RecipesNo Comments
Once upon a time in Ancient Rome, Terminalia, was celebrated on February 23rd to honor the God Terminus.   According to Ancient Roman mythology, Terminus, was the ancient God who protected…
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The Postman, Procida and Ciambelline al Vino | How To Make White Wine Biscotti

Posted by By admin February 19, 2011Posted inHow To's, Italian Culture, La Dolce Vita (Dessert Recipes), Recipes, Wine5 Comments
Today, Feb 19th is the birthday of one of my famous Italian actors, gone too quickly, but never forgotten..Massimo Troisi. I remember him most for his last movie role in…
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