This month's newsletter is filled with articles and sweet treats for Carnevale in Venice, menu of the month, recipe of the month, Recipe Contest with La Cucina Italiana Magazine, Interview with Food…
copyright,2009, Maria Liberati, The Basic Art of Italian Cooking It is kind of ironic that a nice warm soup comes from a place that seems to always be so sunny..yes…
Ahh my two favorite things wine & healthy foods. Did you know also that wine contains phytonutrients..the very same substances that have been found to boost immunity and eye health.…
Get your copy of the January edition of the digital magazine of The Basic Art of Italian Cooking by Maria Liberati tm magazine at: http://tinyurl.com/98xbtf For more great recipes get your…
Italy has always been considered the land of wine and rightly so. It was the Romans who further perfected wine for their use as a military strategy..great concept..no guns no ammunition....just use wine to…
copyright, 2009, Maria Liberati, The Basic Art of Italian Cooking After our cooking program in a little town called Baschi, right outside of Orvieto (more on that tomorrow) and meeting…
Today will be another day in the US, but for most children in Italy it marks the last day of the Christmas Holidays. The day the good witch known as 'La Befana'(taken…
Only in Italy can we get away with criticizing Italian food..who else in the world would consider doing that? Italians take for granted the exquisite artisan treats such as Parmigiana-Reggiano cheese,…
The Basic Art of Italian Cooking kitchen here is bustling with last minute holiday recipes. and my assistants are still working on the recipes for my next book The Basic Art…
One of my favorite nights of the year is Christmas Eve because of special memories from Christmas Eve dinners of the past. Most Italians have the Feast of the Seven…