A New Year's Day Dinner & Keywords to Avoid

January 1, 2011Posted inAbruzzo, Caro Diario. (Dear diary...), Christmas, Country Living, Cucina, cucina povere, Entertaining, Holidays, La Dolce Vita, Recipes, slow food, Special Occasions, the Mediterranean diet, Travel & customsNo Comments
copyright 2010 art of living,PrimaMedia,Inc/Maria Liberati New Year's Day Lunch/ Dinner was a meal filled ( of course) with  great food. and conversation...but also  with keywords to avoid.. words like-potatoes.. biscotti....…

Five Easy Ways to Cook Seafood or Surviving Another Feast of the Seven Fishes..

December 27, 2010Posted inAbruzzo, Caro Diario. (Dear diary...), Christmas, Country Living, Cucina, cucina povere, Entertaining, Holidays, La Dolce Vita, Recipes, slow food, the Mediterranean diet, Travel & customsNo Comments
After surviving another Feast of the Seven Fishes here in Italy (the meal typically celebrated in Italy and now all over the world for Christmas Eve with many seafood dishes)…

The National Holiday of Leftovers or Santo Stefano

December 26, 2010Posted inAbruzzo, Caro Diario. (Dear diary...), Christkindlmarkts, Country Living, Cucina, cucina povere, Entertaining, Holidays, slow food, Special Occasions, the Mediterranean diet, Travel & customs, WineNo Comments
  copyright 2010 art of living, PrimaMedia,Inc/Maria Liberati And the week continues on as one long Festa..today is Santo Stefano ( Saint Stephen).. this day has been a national Holiday…

Travel to Experience Local Flavors & Pampepato

November 16, 2010Posted inCaro Diario. (Dear diary...), Christmas, Country Living, Cucina, cucina povere, Entertaining, Events & Appearances, Holidays, La Dolce Vita, Recipes, slow food, the Mediterranean diet, Travel & customs, Uncategorized1 Comment
 copyright 2010, Maria Liberati/artofliving,PrimaMedia,Inc Those who travel have many a tale to tell …or something like that… as an old saying goes..not only stories of places and sights but of…

Pane Cotto, Fresh Bread and Autumn

October 18, 2010Posted inAbruzzo, Caro Diario. (Dear diary...), Country Living, Cucina, cucina povere, Entertaining, Holidays, La Dolce Vita, Recipes, Share the Joy!, slow food, Special Occasions, the Mediterranean diet, Travel & customs, Tuscan, Uncategorized, Upcoming AppearancesNo Comments
One  day  of the  week was always reserved for bread baking in most homes in Italy. From sunrise the loaves were kneaded and then left to rest and rise! The…