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Ratatuia | How To Make Authentic Italian Ratatouille

Posted by By admin May 11, 2011Posted inCaro Diario. (Dear diary...), How To's, Italian Culture, RecipesNo Comments
copyright 2011 Art of Living,PrimaMedia,Inc/Maria LIberati Shopping at a farmer’s market has developed into something of a pastime, a form of meditation and relaxation..maybe it reminds of home and table…
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Simplicity as an Art Form | Spaghetti Alle Erbette (Spaghetti with Herbs)

Posted by By admin May 8, 2011Posted inCaro Diario. (Dear diary...), Holidays, Pasta, RecipesNo Comments
The most beautiful things are the simplest, call me frugal or thrifty or anything in between..but my favorite things are those that are the simplest.. or maybe I am just  infatuated…
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Colorful Spring Flowers and Sigmund Freud | Torte all’Ananas (Pineapple Torte)

Posted by By admin May 6, 2011Posted inCaro Diario. (Dear diary...), La Dolce Vita (Dessert Recipes), RecipesNo Comments
copyright 2011  art of living,PrimaMedia,Inc/Maria Liberati May 6th ,the birthday of the Sigmund Freud… “Flowers are restful to look at. They have neither emotions nor conflicts”  by Sigmund Freud a…
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A Night of Opera | Spaghetti Norma

Posted by By admin April 27, 2011Posted inCaro Diario. (Dear diary...), Italian Culture, Pasta, RecipesNo Comments
copyright 2011 art of living, PrimaMedia,Inc/Maria Liberati Sundays at my grandparents house were filled with pasta and Opera –a squeaky record playing on the stereo or someone breaking  out into…
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Traditional Italian Easter Bread | How To Make Pane di Pasqua all’Uova

Posted by By admin April 21, 2011Posted inBaking, Caro Diario. (Dear diary...), Country Living, Holidays, How To's, RecipesNo Comments
Easter Egg Bread (Pane di Pasqua all’Uova) copyright 2011 art of living, PrimaMedia,Inc/Maria Liberati While most children were awakened on Easter morning with thoughts of seeing an Easter basket filled…
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Raffaello and Recipes from LeMarche | Lattarol Al Caffe  (Coffee Cake)

Posted by By admin April 7, 2011Posted inArt, Coffee, Italian Culture, RecipesNo Comments
“When one is painting one does not think” Raffaelo April 6th  was the birthday of the Renaissance artist and architect –known by one name only Raffaello. …..he  so intensely  concentrated…
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Cipolle Ripene (Stuffed Onions) | How To Make Traditional Tuscan Fare

Posted by By admin April 5, 2011Posted inHow To's, Italy, RecipesNo Comments
copyright 2011 art of living, Prima Media, Inc./Maria Liberati “Banish (the onion) from the kitchen and the pleasure flies with it. Its presence lends color and enchantment to the most…
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Minestra Bolognese | How To Warm Up On Chilly Spring Nights

Posted by By admin April 2, 2011Posted inHow To's, Recipes, Soups, Spring RecipesNo Comments
Hard to believe it is Spring and still a chill in the air. One way to combat those chilly Spring nights is with a hot bowl of soup for dinner.…
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Van Gogh's Colorful Cooking | Spaghetti with Herbed Tomatoes

Posted by By admin March 29, 2011Posted inCaro Diario. (Dear diary...), Pasta, RecipesNo Comments
Sunflowers by Vincent Van Gogh     copyright 2011 art of living, PrimaMedia,Inc. March 30th is the birthday of famed artist Vincent Van Gogh..he favored peasant food when he had…
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Bianco da Mangiare and the First Tastes of Spring | A Gentle Kiss of Lemon, Vanilla, Cinnamon

Posted by By admin March 24, 2011Posted inCaro Diario. (Dear diary...), La Dolce Vita (Dessert Recipes), RecipesNo Comments
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati My eyes open, awakened by that inspiring aroma of freshly ground coffee beans..my night stand full of books, 2 notebooks-one for dreams and one…
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