How To’s – Page 10 – The Basic Art of Italian Cooking

How To Host Do It Yourself Wine Tastings at Home | Perfect to Pair with Grilled Porcini Mushrooms

By admin June 14, 2011Caro Diario. (Dear diary...), Entertaining, How To's, Recipes, slow food, the Mediterranean diet, Uncategorized, WineNo Comments

copyright art of living, PrimaMedia,Inc My favorite way to spend a lazy Sunday afternoon is eating al fresco at home, so that I can have a leisurely, meal with a great…

Summer's Fashionable Produce | How To Incorporate Color in Cuisine

By admin June 9, 2011Cooking TIps, Gardening, How To's, RecipesNo Comments

Editor: Lisa Zatulovsky copyright 2011, Art of Living,PrimaMedia,Inc/Maria Liberati Saturated hues and bold color blocking are a dominant fashion trend for summer 2011. Fashion is celebrating the vibrancy that the…

Ratatuia | How To Make Authentic Italian Ratatouille

By admin May 11, 2011Caro Diario. (Dear diary...), How To's, Italian Culture, RecipesNo Comments

copyright 2011 Art of Living,PrimaMedia,Inc/Maria LIberati Shopping at a farmer’s market has developed into something of a pastime, a form of meditation and relaxation..maybe it reminds of home and table…

Pasquetta to the Rescue | How To Halt That After-Easter Letdown

By admin April 25, 2011Caro Diario. (Dear diary...), Country Living, Holidays, How To's, Italian CultureNo Comments

If you are having some type of letdown after Easter, consider celebrating ‘Pasquetta’ or Little Easter as they do in Italy. Always celebrated on Easter Monday and it’s also like…

The Pan Makes the Pizza | Chef's Guide to Finding the Perfect Pan

By admin April 22, 2011Cooking TIps, How To's, Life HacksNo Comments

There is an old saying “Pants make the man” and accordingly one of the secrets to making a great pizza is using high quality pizza pans because “the pan makes…

Traditional Italian Easter Bread | How To Make Pane di Pasqua all’Uova

By admin April 21, 2011Baking, Caro Diario. (Dear diary...), Country Living, Holidays, How To's, RecipesNo Comments

Easter Egg Bread (Pane di Pasqua all’Uova) copyright 2011 art of living, PrimaMedia,Inc/Maria Liberati While most children were awakened on Easter morning with thoughts of seeing an Easter basket filled…

Cipolle Ripene (Stuffed Onions) | How To Make Traditional Tuscan Fare

By admin April 5, 2011How To's, Italy, RecipesNo Comments

Minestra Bolognese | How To Warm Up On Chilly Spring Nights

By admin April 2, 2011How To's, Recipes, Soups, Spring RecipesNo Comments

Hard to believe it is Spring and still a chill in the air. One way to combat those chilly Spring nights is with a hot bowl of soup for dinner.…

Where To Buy Patio Furniture | How To Complete Your Backyard Makeover

By admin March 2, 2011Home Improvement, How To's, Interior Design, Life HacksNo Comments

Spring is in the air and wishful thinking turns our thoughts to patio furniture. What will it be this year to give your outdoor space that definitive, welcoming look? And…

The Postman, Procida and Ciambelline al Vino | How To Make White Wine Biscotti

By admin February 19, 2011How To's, Italian Culture, La Dolce Vita (Dessert Recipes), Recipes, Wine5 Comments

Today, Feb 19th is the birthday of one of my famous Italian actors, gone too quickly, but never forgotten..Massimo Troisi. I remember him most for his last movie role in…

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