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Caro Diario. (Dear diary…)

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How To Host Do It Yourself Wine Tastings at Home | Perfect to Pair with Grilled Porcini Mushrooms

Posted by By admin June 14, 2011Posted inCaro Diario. (Dear diary...), Entertaining, How To's, Recipes, slow food, the Mediterranean diet, Uncategorized, WineNo Comments
copyright art of living, PrimaMedia,Inc My favorite way to spend a lazy Sunday afternoon is eating al fresco at home, so that I can have a leisurely, meal with a great…
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The Soul of a 5 lb Can of Tomatoes | Spaghetti with Red Clam Sauce

Posted by By admin June 4, 2011Posted inCaro Diario. (Dear diary...), Country Living, Pasta, Recipes2 Comments
copyright 2011 Art of Living, PrimaMedia,Inc/Maria Liberati Today in my kitchen I opened up  the largest can of tomatoes (5 lbs 10 ounces)  I have ever opened. It was also…
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Neapolitan Ice Cream and Napoli the Ballet | The Fisherman and his Bride

Posted by By admin June 1, 2011Posted inArt, Caro Diario. (Dear diary...), Italian Culture, ItalyNo Comments
Editor: Lisa Zatulovsky copyright 2011 Art of LIving, PrimaMedia,Inc Vivacious Tarantellas, jubilant music and cheerful dancing amidst picturesque scenes of Naples make up the carefree ballet “Napoli”, also known as…
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Florentine Torta Di Farro ( Farro Pound Cake) | La Gioconda and Victor Hugo

Posted by By admin May 28, 2011Posted inCaro Diario. (Dear diary...), Events & Appearances, Recipes1 Comment
copyright 2011 Art of Living,PrimaMedia,Inc/Maria Liberati I was in absolutely grand company this week  for my book release signing at Book Expo America (Javits Convention Center in NY, NY0….the book…
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Lavender & Fusilli Pasta | Tastes of Summer

Posted by By admin May 17, 2011Posted inCaro Diario. (Dear diary...), Pasta, Recipes, Summer Recipes, VegetarianNo Comments
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Editor: Caroline Walsh Lavender, my favorite summer ingredient, has quite a literary and culinary past (and present) Hot lavender, mints, savory, marjoram; The marigold,…
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Ratatuia | How To Make Authentic Italian Ratatouille

Posted by By admin May 11, 2011Posted inCaro Diario. (Dear diary...), How To's, Italian Culture, RecipesNo Comments
copyright 2011 Art of Living,PrimaMedia,Inc/Maria LIberati Shopping at a farmer’s market has developed into something of a pastime, a form of meditation and relaxation..maybe it reminds of home and table…
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Simplicity as an Art Form | Spaghetti Alle Erbette (Spaghetti with Herbs)

Posted by By admin May 8, 2011Posted inCaro Diario. (Dear diary...), Holidays, Pasta, RecipesNo Comments
The most beautiful things are the simplest, call me frugal or thrifty or anything in between..but my favorite things are those that are the simplest.. or maybe I am just  infatuated…
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Colorful Spring Flowers and Sigmund Freud | Torte all’Ananas (Pineapple Torte)

Posted by By admin May 6, 2011Posted inCaro Diario. (Dear diary...), La Dolce Vita (Dessert Recipes), RecipesNo Comments
copyright 2011  art of living,PrimaMedia,Inc/Maria Liberati May 6th ,the birthday of the Sigmund Freud… “Flowers are restful to look at. They have neither emotions nor conflicts”  by Sigmund Freud a…
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A Night of Opera | Spaghetti Norma

Posted by By admin April 27, 2011Posted inCaro Diario. (Dear diary...), Italian Culture, Pasta, RecipesNo Comments
copyright 2011 art of living, PrimaMedia,Inc/Maria Liberati Sundays at my grandparents house were filled with pasta and Opera –a squeaky record playing on the stereo or someone breaking  out into…
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Pasquetta to the Rescue | How To Halt That After-Easter Letdown

Posted by By admin April 25, 2011Posted inCaro Diario. (Dear diary...), Country Living, Holidays, How To's, Italian CultureNo Comments
If you are having some type of letdown after Easter, consider celebrating ‘Pasquetta’ or Little Easter as they do in Italy. Always celebrated on Easter Monday and it’s also like…
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