The question I hear most often is: What is the difference between an omelette and a frittata? The frittata is Italian in origin and the omelette in French..but an omelette…
Copyright Art of Living, PrimaMedia, Inc 2017/Maria Liberati Holiday countdown and I am in 'cranberry mode'...I love this little berry so healthy.. and versatile...dessert or side dish with Holiday turkey..so…
Here is another heart warming story of food and cooking Italian with The Basic Art of Italian Cooking from one of our readers. And if you have a story to…
The sincere friends of this world are as ship lights in the stormiest of nights.. Giotto Di Bondone Countdown to Thanksgiving here in the USA and many of my…
Livernano… (www.livernano.it) a place in the heart of Chianti and Tuscany…no one does it better than Gudrun and Bob Cuillo at their 300+ acre farm /hamlet/resort/winery that produces award-winning wines…
The Holidays are almost here.. and in honor of my Gourmand World Award Winning Book The Basic Art of Italian Cooking: Holidays and Special Occasions-2nd edition ..... I wanted to…
Caro Diario... (Dear Diary)...It is always fun to be part of TASTE! Philly (held on Oct 13-15th at Valley Forge Casino) ..as one of the Celebrity Chefs I get to…
A weekend at TASTE! Philly food wine and spirits event at the Valley Forge Casino...filled with lots of good food, wine and spirits ..and Celebrity Chefs... Thanks to all who…
"Cauliflower is nothing but cabbage with a college education" Mark Twain This time of the year.. it seems that fresh cauliflower is everywhere!.… Take advantage of the fresh, local cauliflower…
copyright 2017 Art of Living, PrimaMedia, Inc/Maria Liberati One of my favorite snacks has become Kangaroo pita and flat breads with dips and spread.. and my favorite spread is this…