Ring in the New Year with my Cassola Cioccolata (Chocolate Cassola)
Copyright 2017 Art of Living, PrimaMedia, Inc/Maria Liberati "Tomorrow is the first blank page of a 365 page book. Write a good one!" Brad Paisley If you haven't…
The Differences Between Authentic Italian Food and American-Italian Food.
Editor: Annie Beurman copyright Art of Living, PrimaMedia,Inc. For those who love Italian food, it’s always a treat to pay a visit to the neighborhood Italian restaurant or pizzeria. However,…
New Year's Eve Non-Alcoholic Tutti Frutti Cocktail
copyright 2017 Art of Living, PrimaMedia, Inc/Maria Liberati “Reality is an illusion created by a lack of alcohol.” — N.F. Simpson A cold winter’s day and a countdown to…
An Omelette or Frittata? What's the Difference? | Book Giveaway
The question I hear most often is: What is the difference between an omelette and a frittata? The frittata is Italian in origin and the omelette in French..but an omelette…
Holidays in Red: Festive Apples, Cranberries, and Brachetto Recipe | Book Giveaway
Copyright Art of Living, PrimaMedia, Inc 2017/Maria Liberati Holiday countdown and I am in 'cranberry mode'...I love this little berry so healthy.. and versatile...dessert or side dish with Holiday turkey..so…
Stories from the Heart | ft. Holiday Turdilli Recipe
Here is another heart warming story of food and cooking Italian with The Basic Art of Italian Cooking from one of our readers. And if you have a story to…
Pumpkin Torta | Perfect Thanksgiving Recipe
The sincere friends of this world are as ship lights in the stormiest of nights.. Giotto Di Bondone Countdown to Thanksgiving here in the USA and many of my…
Wines for Your Holiday Table
Livernano… (www.livernano.it) a place in the heart of Chianti and Tuscany…no one does it better than Gudrun and Bob Cuillo at their 300+ acre farm /hamlet/resort/winery that produces award-winning wines…
Bruschetta Toscana|Seasonal Holiday Appetizers
The Holidays are almost here.. and in honor of my Gourmand World Award Winning Book The Basic Art of Italian Cooking: Holidays and Special Occasions-2nd edition ..... I wanted to…
Salmone in Acqua Pazza (Salmon in Crazy Water) ft. Kathie Lee Gifford and #GIFFTWines
Caro Diario... (Dear Diary)...It is always fun to be part of TASTE! Philly (held on Oct 13-15th at Valley Forge Casino) ..as one of the Celebrity Chefs I get to…