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Month: June 2012

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Crostata di Frutta | Three Summer Friends: Crostata, Bavarese, Panna Cotta..Yum!

Posted by By admin June 26, 2012Posted inCaro Diario. (Dear diary...), La Dolce Vita (Dessert Recipes), Recipes, Summer RecipesNo Comments
Guest Blogger: Brianne Wetovick Summer is here!  The longest day of the year came and went and no we can really say that summer is upon us!  Gardens and flowers…
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Tomatoland | Everything You Wanted To Know About Tomatoes

Posted by By admin June 20, 2012Posted inBook Reviews, Food Facts, History of FoodsNo Comments
Guest Blogger: Chris Manganaro copyright: 2012 art of living, PrimaMedia,Inc All things have to begin somewhere. Every food we eat goes through its own personal journey which differs quite a…
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Thank You For Attending | Celebrity Chef Dinner at Davio's

Posted by By admin June 19, 2012Posted inCaro Diario. (Dear diary...), Culinary Art, Events & AppearancesNo Comments
Thanks so much to everyone that came to Davio’s  restaurant last night and enjoyed a Christmas Eve in June (sort of  multi-course )meal. recipes were derived from The Basic Art…
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4 Refreshing Italian Drinks To Kick Off Summer

Posted by By admin June 15, 2012Posted inDrink Recipes, Entertaining, RecipesNo Comments
Guest Blogger: Brianne Wetovick copyright 2012 Art of Living,PrimaMedia,Inc The unofficial start to summer has come and gone. With it brought longer days, hotter weather, and maybe a more adventurous…
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June Celebrations | Peach Torte

Posted by By admin June 13, 2012Posted inCaro Diario. (Dear diary...), Holidays, Italian Culture, La Dolce Vita (Dessert Recipes), RecipesNo Comments
(Photo Credit: http://www.siliconvalleyandbeyond.com) Memorial Day has come and gone and the unofficial start to summer  is here in the USA, Italy celebrates their independence holiday in the summer.  Festa della…
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An Ode to Homemade Noodles | Spaghetti Primavera

Posted by By admin June 10, 2012Posted inFood Facts, Pasta, RecipesNo Comments
Guest Blogger: Madigan Naylor copyright 2012 Art of Living, PrimaMedia, Inc. Why does everyone make such a ‘big deal’  about homemade pasta? What is the difference, and why does everyone…
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Blood, Bones, & Butter | A Book of Delicious Words

Posted by By admin June 10, 2012Posted inBook ReviewsNo Comments
Guest Editor: Chris Manganaro copyright 2012 Art of Living, PrimaMedia,Inc. Food is unavoidable. It is in your face. It is likely that there is not a day that goes by…
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