Focaccia & Ratatouille with a Local Fresh Tomato in Pescara Posted by By admin August 5, 2010Posted inAbruzzo, Caro Diario. (Dear diary...), Country Living, Cucina, cucina povere, Entertaining, La Dolce Vita, Pizza, RecipesNo Comments copyright 2010 Maria Liberati After a colazione of a buon cappuccino and a cornetto, a walk surrounded by the sea air, the sun, and a fresh August breeze is the…