Perugia was filled with sweet memories...follow our trip there and some recipes at http://mariaandco.blogspot.com/ P.S. baci is the word in Italian for kiss but it is also the name of famous…
copyright 2009, Maria Liberati, The Basic Art of Italian Cooking Editor:Kate Hollinger https://www.marialiberati.com French cuisine would not be what it is today if it weren’t for the influence of…
Biscotti is the Italian word for 'cookie' and cookies of any kind.....Nothing is better than the taste of a freshly baked cookie or the aroma of cookies baking in the…
copyright, 2009, Maria Liberati, The Basic Art of Italian Cooking by Maria Liberati tm January 31st has now been designated as "Le Arance della Salute in Piazza" (or loosely translated the…
copyright, 2009, Maria Liberati, The Basic Art of Italian Cooking My weekend was filled with pizza making in The Basic Art of Italian Cooking kitchen here in Italy, or should…
copyright, 2009, Maria Liberati, The Basic Art of Italian Cooking Living in Italy has taught me so much about appreciating some of the simpler pleasures in life. Things that are…
copyright, 2009, Maria Liberati, The Basic Art of Italian Cooking Halloween, Mardi Gras where did it all come from- from Venice of course. Well the Romans had a type of Carnevale…
Has anyone out there ever thought about this or researched this..are crepes French or Italian? In my research about Caterina DeMedici-the Italian responsible for bringing high cuisine to France and…
copyright, 2009, Maria Liberati, The Basic Art of Italian Cooking Our short trip to Venice was enough inspiration for many delicious Venetian treats. Carnevale is in the air and many…
Sorry it took a few days to get back about the tasting of the Sacher Tortes we made here in The Basic Art of Italian Cooking kitchen. They were as beautiful…