Me, with nieces (in order from l to r-)Elena, Sofia and their friend Keira at Bucks County Author Fest Thanks to everyone that stopped by at my book signing at…
Cold Winter days are warmer with a dish of hot polenta..it's my go to winter comfort food...getting ready for tomorrow's lunch.. will be a timballo made of polenta, spinach, mozzarella,…
Today’s lunch will be a timballo made of polenta, spinach, mozzarella, parmigiana, sun dried tomatoes..keeping in with my leftover theme..and combining ingredients that are leftover or may soon expire to…
copyright 2013 Art of Living, PrimaMedia,Inc./Maria Liberati Editor: Maureen Beam As the old saying goes…“He who seeks what they should not, finds what he would not.” There is a…
Guest Post by Madigan Naylor Many people the world over consider Pablo Picasso to be one of the best artists of all time. Even though he was Spanish, few…
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati What does Romance have in common with Almonds? In Ancient Rome, the tradition of giving almonds as favors to guests began. The almonds were…
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Dreaming of the sun, the beach, the warm sea..I guess it is cabin fever. If you are in many places of the world experiencing…
copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Out and about on my own version of a Roman Holiday this week...soaking up the sights, sounds, flavors..will be posting more shortly..my visit today…
I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.