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Make Your Own Flavor Combinations

Posted by By maria October 9, 2009Posted inCaro Diario. (Dear diary...), Cucina, Entertaining, Gardening, Recipes, slow food, the Mediterranean dietNo Comments
copyright 2009, Maria Liberati Whether fresh or dried, herbs and spices are the essence of life—particularly life in the kitchen! Fresh dill complements any salad; and what is tomato sauce without…
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Frittata with Mint

Posted by By maria September 12, 2009Posted inAbruzzo, Caro Diario. (Dear diary...), Cucina, cucina povere, frittata, Gardening, Mediterranean Culinary Cruise, Recipes, slow food, the Mediterranean diet, Wine1 Comment
copyright 2009, Maria Liberati This frittata is one of my favorites and is so simple made up only of a few ingredients..not the least important is the fresh mint to…
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Fresh Peppers & Grape Tomatoes & Vibrant Colors

Posted by By maria August 26, 2009Posted inAbruzzo, Cucina, cucina povere, Entertaining, Features, Gardening, RecipesNo Comments
copyright 2009, Maria Liberati The peppers are so vibrant in colors, I guess they don't want to be overshadowed by the vivid  beauty of the Italian summer sun. A visit…
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Keeping the 'Fresh' in Fruits and Veggies

Posted by By maria June 10, 2009Posted inCucina, cucina povere, Entertaining, Gardening, Recipes, slow food, the Mediterranean dietNo Comments
 copyright 2009, Maria Liberati Editor: Erin Kuhn Preserving fruits and vegetables is a very useful way to get the most out of your garden, or that great deal from the…
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Time to Harvest the Fiddleheads….

Posted by By maria April 29, 2009Posted inAbruzzo, Caro Diario. (Dear diary...), Cucina, cucina povere, Gardening, Recipes, slow food, the Mediterranean dietNo Comments
Copyright 2009, Maria Liberati Editor: Erin Kuhn Spring is a time for renewal, fresh air and growth. Watching the trees bloom and tulips blossom stirs excitement in people after a…
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Happy Holidays, Happy New Year 2022!

I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.

Lentil Soup Recipe for a Prosperous New Year.

New Years' Resolutions for Life

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