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Posts by maria

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About maria

Oktoberfest in America | Join Me at Philadelphia's Food and Wine Show

Posted by By maria October 15, 2015Posted inEvents & Appearances, Holidays, WineNo Comments
Editor: Taylor Carter copyright Art of Living, PrimaMedia Inc. Oktoberfest: Beer, beer and more beer. Like Many holidays/festivals with historical origin  celebrated marriages and special events between prominent people within…
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The Top Three Foodie Cities in the US | Exploring Big City Cuisine

Posted by By maria October 8, 2015Posted inCulinary Art, Food Facts, History of Foods, TravelNo Comments
copyright  2015Art of Living, PrimaMedia, Inc/Maria Liberati Happy October.. Happy Fall...Happy Columbus Day..Happy National Pasta Month... Editor: Taylor Carter Whatever city you find yourself in, there is always a slew…
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Mushroom Risotto with 90C Wine | My Perfect Staycation

Posted by By maria September 10, 2015Posted inCaro Diario. (Dear diary...), Recipes, WineNo Comments
copyright 2015 Maria Liberati/Art of Living, PrimaMedia,Inc. I decided to take a staycation for lunch today..surrounded by photos and a warm mushroom risotto made with a glass of 90 C…
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Travels in Livernano | The Basic Art of Chianti

Posted by By maria September 7, 2015Posted inCaro Diario. (Dear diary...), Italy, Travel, WineNo Comments
copyright 2015 Maria Liberati/Art of LivingPrimaMedia,Inc.   Livernano… (www.livernano.it) a  place in the heart of Chianti and Tuscany…no one does it better than Gudrun and Bob Cuillo at their 300+…
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Linguine a la Vongole (Linguini with Clams) | Italian Summer by the Sea

Posted by By maria August 23, 2015Posted inItaly, Pasta, Recipes, Summer RecipesNo Comments
copyright 2015 Maria Liberati/Art of Living,PrimaMedia,Inc   Did you ever dream of being a Food Blogger..read below the recipe to join me in Food Blogging 101.. Summer at the beach…
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How Hotels Use Interior Design To Relax You

Posted by By maria August 22, 2015Posted inFacts, How To's, Life Hacks, TravelNo Comments
How Hotels Use Interior Design To Relax You When it comes to hotel interior design, everything is preconceived. Almost every piece of furniture, light fixture, color scheme, and finishing touch…
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Ferr'agosto Foods | A Plum Cheesecake to Remember

Posted by By maria August 16, 2015Posted inCaro Diario. (Dear diary...), Holidays, La Dolce Vita (Dessert Recipes), RecipesNo Comments
2015 copyright Art of Living,PrimaMedia,Inc/Maria Liberati This year’s   Ferragosto  was spent home  staycation style..but staycations sometimes turn out to be the best kind of Holiday..especial;ly if you spend it with…
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Visiting a Plum Farm | Homemade Plum Amaretti Muffins

Posted by By maria August 10, 2015Posted inLa Dolce Vita (Dessert Recipes), RecipesNo Comments
copyright 2015 Maria Liberati/Art of Living,PrimaMedia,Inc Spending our summer  holiday with the plums that are over abundantly filling our little farm this year. But who can complain, these plums appear…
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Tramezzini al Prosciutto: How To Make The Perfect Picnic Sandwich

Posted by By maria August 6, 2015Posted inFood Facts, Holidays, How To's, Italy, RecipesNo Comments
Trying to enjoy this last month of summer for 2015..it is hot, and sunny  here in the mountains of Abruzzo…and this month  includes lots of trips to the beach, the…
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An Italian's Guide to Ravenna Italy | Where to Stay and Where To Find Vegetarian Food in Italy

Posted by By maria August 5, 2015Posted inCaro Diario. (Dear diary...), Italy, Travel, VegetarianNo Comments
copyright 2015 Art of Living, PrimaMedia,Inc/Maria Liberati If you have not had a chance to enjoy a summer vacation yet..what are you waiting for summer is almost over…if you are…
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How To Make Fagiolini With Limone Insalata | A Vintage Italian Summer Salad Recipe

Posted by By maria August 1, 2015Posted inHow To's, Italy, Recipes, Summer RecipesNo Comments
copyright 2015 Maria Liberati/Art of Living, PrimaMedia,Inc The traditional steamy hot days of August are here finally again, after a few summers of cool weather..the notoriously hot Italian August is…
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How To Preserve Fruit in the Freezer | Freezer Jams

Posted by By maria July 23, 2015Posted inGardening, How To's, Life HacksNo Comments
  Few pleasures compare to sinking your teeth into a slice of fresh, succulent fruit.   once summer has shown its' last glimmer , the fresh sweet fruit will be…
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3 Crucial Steps About Becoming a Sommelier

Posted by By maria July 8, 2015Posted inFacts, WineNo Comments
Let's face it - your love of wines has brought you here. You've probably acted as an amateur wine taster (as the laymen like to put it) at family reunions…
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All About Popcorn | An All American Snack

Posted by By maria July 4, 2015Posted inCaro Diario. (Dear diary...), Food Facts, History of FoodsNo Comments
"Sometimes I only hope to make a good popcorn movie."-Lou Diamond Phillips Happy Independence Day and in honor of a true American snack food-Popcorn! Celebrating with a healthy true American…
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How to Be in the Comfort Zone This Summer with Archopedico

Posted by By maria June 25, 2015Posted inCaro Diario. (Dear diary...), Health and WellnessNo Comments
  Shall I compare thee to a summer's day?- William Shakespeare  Summertime is all about enjoying yourself, loose comfortable clothing, comfortable food and comfortable shoes...so when I was asked to…
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My Favorite Quick Summertime Snack

Posted by By maria June 25, 2015Posted inCaro Diario. (Dear diary...), Food FactsNo Comments
  Summer afternoon - summer afternoon; to me those have always been the two most beautiful words in the English language. -Dame Edith Wharton   Summertime requires carefree yummy but…
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How to Experience Ravenna and a Parsley Frittata

Posted by By maria June 19, 2015Posted inCaro Diario. (Dear diary...), Italy, Recipes, TravelNo Comments
Sigmnd Freud, could not have said it better: “A great harmony Ravenna turned out to be full of delights, Theodoric, almonds ,figs from the tree by the mausoleum of Theodoric,…
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How To Find the Best Olive Oil | Traditional Italian Cold Summer Pasta Salad

Posted by By maria June 8, 2015Posted inCooking TIps, How To's, Pasta, Recipes, SaladsNo Comments
And Spring arose on the garden fair, Like the Spirit of Love felt everywhere; And each flower and herb on Earth’s dark breast rose from the dreams of its wintry…
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'Shinrun-Yoku' Feeds the Soul | Chocolate Topped Apricot Mousse

Posted by By maria May 17, 2015Posted inCaro Diario. (Dear diary...), Facts, La Dolce Vita (Dessert Recipes), Recipes, TravelNo Comments
copyright 2015 Art of Living/PrimaMedia,Inc/Maria Liberati     Japanese Therapy here in the mountains of Abruzzo..if you have ever heard of the Japanese word  'shinrun-yoku ‘ it means ‘taking in…
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A Sunny Day in the Mountains of Abruzzo | Crespelle con Asparagus (Crepes with Asparagus)

Posted by By maria May 12, 2015Posted inCaro Diario. (Dear diary...), Country Living, RecipesNo Comments
copyright 2015  Art of Living,PrimaMedia,Inc/Maria Liberati A sunny Spring Day driving through the mountains of Abruzzo… enjoyed the sunny quiet hills of Sainte Marie And the flower show in Tagliacozzo..with…
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Light Healthy Cheesecake Torta with Fresh Strawberries and Oranges | Mother's Day Brunch Menu

Posted by By maria May 8, 2015Posted inHolidays, La Dolce Vita (Dessert Recipes), RecipesNo Comments
Easy Italian Cheesecake recipe perfect for a Mother's Day Brunch and Food Blogging Courses available in Italy and USA
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Kiwi Pineapple Macedonia with Lemon Honey Syrup | Mother's Day Brunch Menu

Posted by By maria May 5, 2015Posted inHolidays, La Dolce Vita (Dessert Recipes), RecipesNo Comments
copyright Art of Living, PrimaMedia,Inc/Maria Liberati Fresh kiwi from region of Lazio..lots of fresh kiwi…... a lemon from Amalfi…what to do, what to do..use it quick..a fresh pineapple and kiwi…
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Cooking Themed Mother's Day Gift Guide | 2015

Posted by By maria April 26, 2015Posted inHoliday Gift Guide, Holidays, Special OccasionsNo Comments
    This Mother's Day surprise that special Mom in your life with a special gift or treat yourself to some of these Mother's Day worthy treats. Lots of product…
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Eden Juices | Enter For $150 Visa Gift Card Giveaway

Posted by By maria April 20, 2015Posted inSponsored PostsNo Comments
I Love Eden Juices and love imperfect fruit..they are really the perfect fruit produced by Mother Nature and not tampered with by man.. Support Eden Juices.  This is so exciting…
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Travels in Tuscany and a Tuscan Inspired Antipasto | Chianti and Carpaccio

Posted by By maria April 15, 2015Posted inCaro Diario. (Dear diary...), Italy, Recipes, Travel, WineNo Comments
  By: Maria Liberati copyright 2015, Art of Living, PrimaMedia,Inc- photos and text Editor: Lisa Zatulovsky TUSCANY and a TUSCAN INSPIRED ANIPASTO It is no wonder that the beautiful scenery…
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Perfect Gifts for Mother's Day at Clubs Galore

Posted by By maria April 12, 2015Posted inHoliday Gift Guide, Holidays, Special Occasions, Sponsored PostsNo Comments
Mother's Day is quickly approaching and I have found the perfect gift. A quick online trip took me to ClubsGalore and they have so many themed choices of clubs you…
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How To Make Fresh Mint Syrup | Let's Celebrate Spring

Posted by By maria April 2, 2015Posted inDrink Recipes, How To's, Recipes, Spring RecipesNo Comments
  copyright 2015 Art of Living, PrimaMedia,Inc/Maria Liberati "As for the garden of mint, the very smell of it alone recovers and refreshes our spirits, as the taste stirs up…
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Fast Facts: Freezer Jams

Posted by By maria March 21, 2015Posted inCountry Living, Food Facts, Gardening, Life HacksNo Comments
Copyright 2015 Art of Living, PrimaMedia,Inc/Maria Liberati Few pleasures compare to sinking your teeth into a slice of fresh, succulent fruit. Whether you are one of the many berry lovers…
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Cresciondo of Spoleto | The 4 Popular Cresciondo Recipes

Posted by By maria March 17, 2015Posted inFood Facts, History of Foods, Italian Culture, ItalyNo Comments
La Crescionda Di Spoleto text copyright 2015 Art of Living, PrimaMedia,Inc/Maria Liberati Is a typical dessert of Spoleto, well known, especially  in the Region of  Umbria and is a characteristic sweet served…
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Spinach and Shrimp Turnovers | The Culture of Antipasto in Italy

Posted by By maria March 14, 2015Posted inAppetizer Recipes, Italian Culture, Italy, RecipesNo Comments
The Before Meal Dish By Shantae Taylor  Restaurants are experts at knowing how to stimulate a person's appetite by having small servings of food before the meal. In America, we call…
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Happy Holidays, Happy New Year 2022!

I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.

Lentil Soup Recipe for a Prosperous New Year.

New Years' Resolutions for Life

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