Celebrating St Joseph's Day: Authentic Zeppole (Creampuffs).

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“Never trust a dog to watch your food” St Patrick

So in honor of St. Patrick…. Happy Saint Patrick’s Day and in Italy March 19th is St. Joseph’s Day ..in Italy it is celebrated as father’s day..but best of all are the cream filled delicacies traditionally eaten for this Holiday..Cream puffs or bignes or zeppole..stuffed with luscious Italian cream..Try one, here’s my recipe

http://www.thedailymeal.com/zeppole-de-san-giuseppe

For more recipes, get your copy of The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition

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