A few summers ago my visit to this city of Baroque beauty..the town of Lecce in Puglie... and I can still remember the taste of Focaccia Pugliese..so simple in its…
So much is in the press about eating plant based foods and unfortunately, many of the plant based burger substitutes sold in supermarkets use lots of unhealthy ingredients. Glad to…
+ Spending a summer holiday with the plums that are over abundantly filling the little farm this year. But who can complain, these plums appear every few years and the…
I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.