April, 2017 - The Basic Art of Italian Cooking

How to Make Easter Memories with Treccia con Limone (Braided Bread with Lemon)

By maria April 18, 2017Baking, Holidays, La Dolce Vita (Dessert Recipes), Recipes, Special Occasions2 Comments

7 Sights You Can't Miss in Ushuaia-Tierra Del Fuego

By maria April 18, 2017TravelNo Comments

THINGS TO DO IN USHUAIA - TIERRA DEL FUEGO When the first expeditionary arrived on these lands, they saw from the distance lots of flames getting out from the ground.…

Welcome Spring With a Colorful Easter Egg Bread | Pane di Pasqua All’uova

By maria April 11, 2017Baking, Holidays, Recipes, Spring RecipesNo Comments

copyright 2017 Maria Liberati/Art of Living, Prima Media,Inc. "No matter how long the winter, spring is sure to follow." Welcome..beautiful Spring...... While most children were awakened on Easter morning with…

A Tuscan Picnic | Cooking Classes and Events

By maria April 4, 2017Culinary Art, Events & Appearances, Pasta, RecipesNo Comments

Thanks to the attendees at my The Basic Art of a Tuscan Picnic Class at Bucks County Community College in Newtown, Pa this past weekend. As promised here are some…