October, 2013 - The Basic Art of Italian Cooking

3 Haunted Destinations in Italy | Celebrating Halloween with Dark Chocolate Pumpkin Cake

By maria October 27, 2013Holidays, Italian Culture, La Dolce Vita (Dessert Recipes), Recipes, TravelNo Comments

I love Holidays that give us an excuse to create a dessert for the occasion and Halloween is one of those days..healthy delicious pumpkin is a seasonal ingredient and makes…

Orecchiette Pasta with Cauliflower and Pecorino | Healthy and Delicious

By maria October 25, 2013Pasta, RecipesNo Comments

“Cauliflower is nothing but cabbage with a college education” Mark Twain A special thanks to everyone that stopped by to see my onstage appearance at the Philly Gourmet Food and…

Anginetti Cookies | Italian Comfort Food

By maria October 18, 2013Caro Diario. (Dear diary...), La Dolce Vita (Dessert Recipes), RecipesNo Comments

Healthy Halloween Pumpkin Muffins

By maria October 13, 2013Baking, Holidays, RecipesNo Comments

A Pane Cotto | Flavors of Autumn

By maria October 9, 2013Fall Recipes, Recipes, SoupsNo Comments

Autumn Risotto with Gorgonzola | My Sunny Fall Day at the Farmers Market

By maria October 6, 2013Caro Diario. (Dear diary...), Fall Recipes, RecipesNo Comments

“Delicious autumn! My very soul is wedded to it, and if I were a bird I would fly about the earth seeking the successive autumns”. - George Eliot I…

The Evolution of Italian Cuisine | Bruschetta Filanti Recipe

By maria October 4, 2013Food Facts, History of Foods, Italian Culture, Italy, RecipesNo Comments

copyright 2013 Maria Liberati/Art of Living, PrimaMedia,Inc When thinking of Italian cuisine, most assume it is all about spaghetti, meatballs and pizza, ... but potatoes, tomatoes, bell peppers, and maize,…

Homemade Herbed Salt | How to Use Herbs Like an Italian Chef

By maria October 1, 2013Caro Diario. (Dear diary...), Cooking TIps, How To's, RecipesNo Comments