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Day: February 7, 2012

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Recipes From the First Italian Cookbook in History | Platina’s Red Chickpea Soup from On Right Pleasure and Good Health

Posted by By maria February 7, 2012Posted inFood Facts, History of Foods, Recipes, SoupsNo Comments
    copyright 2012 Art of Living. PrimaMedia,Inc/Maria Liberati The very first cookbooks on record were once mainly lists of recipes that were either an author’s favorite recipes or a…
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